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Piriz
C. baccatumThis absolutely great variety reminds a lot of another amazing variety, Trepadeira Werner. This variety has also thick flesh, even a little bigger pods which mature to orange. Very flavorful, like a mix between fruit and vegatable. Medium heat level.
Very easy to grow even in smaller pots. Always gives great yields even in not-so-ideal conditions. If you had to choose only couple of varieties, I would definitely recommend this one to be one of them.Challenge: 1 (Very easy to grow)3,90 €In stock
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Purple Bhut Jolokia (Dehydrated Chili)– 100g
The Purple Bhut Jolokia chili, with its extreme heat and wonderful aroma, stands as a formidable ingredient for a wide range of culinary applications and product innovations. This chili's striking color and potent flavor profile make it a unique choice for those looking to push the boundaries of spice and aroma in their creations.
49,90 €
In the realm of gourmet sauces, the Purple Bhut Jolokia offers a vibrant hue and intense heat that can serve as the backbone for hot sauces that are as visually striking as they are flavorful. These sauces can add a dramatic flair to dishes, making them not just meals but experiences.
For artisanal food producers, the distinctive aroma of the Purple Bhut Jolokia is perfect for creating standout spicy jams or jellies. These can be used to complement cheeses on a charcuterie board or to add an unexpected twist to breakfast spreads, marrying heat with sweet in a memorable way.
The unique properties of this chili also offer exciting possibilities for snack foods. Imagine spicy, flavored popcorn or nuts that carry the distinct heat and aroma of the Purple Bhut Jolokia, providing an intense flavor journey for the brave and the bold.
In the world of confections, this chili can be a key ingredient in creating spicy chocolates or candies that surprise the palate with a sudden rush of heat, followed by its enchanting aroma. These treats can be a delight for those who love exploring the edge of spicy and sweet.
Condiments such as chili-infused olive oils or vinegars can also benefit from the Purple Bhut Jolokia's unique flavor profile, adding depth and intensity to dressings, marinades, or drizzles, enhancing the culinary experience with just a few drops.
Moreover, this chili's appeal isn't limited to solid foods. In beverages, it can be used to craft spicy cocktails or non-alcoholic drinks that leave a lasting impression, providing a warming sensation that's as intriguing as it is comforting.
For those involved in creating artisanal sausages or cheeses, the Purple Bhut Jolokia offers an opportunity to infuse products with an unmatched level of heat and a captivating aroma, creating offerings that stand out in a crowded marketplace.
The versatility and intense character of the Purple Bhut Jolokia chili make it an invaluable asset for culinary enthusiasts and professionals alike, inviting an exploration of its heat and aroma in a variety of dishes and products, each promising an unforgettable flavor journey.
Vacuum packed.
Grown in Kirkkonummi, Finland.In stock
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Purple Pumpkin (Dehydrated Chili)– 100g
The Purple Pumpkin chili stands out for its eye-catching transformation from purple to pink to red, resembling colorful miniature pumpkins. This visually striking chili is not just a treat for the eyes but also brings a flavorful kick to dishes, making it a great fit for oriental cooking and spicy culinary products.
27,90 €
Perfect for enhancing sauces, this chili adds a unique visual appeal and spicy depth to both sweet and savory recipes. Its vibrant colors and moderate heat level make it an excellent choice for creating standout dishes and spice mixes, particularly for grilling or stir-frying, where it contributes both color and flavor.
In artisanal chili products like oils, vinegars, or honeys, the Purple Pumpkin chili transforms these into gourmet items with its distinct appearance and taste. Its decorative potential also elevates food presentation, adding an extraordinary touch to the culinary experience.
Ideal for adding a flavorful heat to oriental dishes, the Purple Pumpkin chili is a prized ingredient for those looking to blend culinary artistry with taste, enriching traditional recipes and new creations with its unique twist.
Vacuum packed.
Grown in Kirkkonummi, Finland.In stock
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Aji Fantasy, Sparkly White (Dehydrated Chili) – 200g
The Aji Fantasy Sparkly White chili pepper is a captivating variation of the original Aji Fantasy, featuring a striking white to pale yellow coloration. Known for its more pronounced fresh taste, this variety brings a unique twist to the beloved characteristics of its predecessor, combining the delightful aroma and moderate heat that complements a wide array of culinary applications.
54,90 €
Ideal for gourmet sauces, the Aji Fantasy Sparkly White adds a fresh, vibrant flavor that can elevate both savory and sweet dishes. Its subtle heat and fresh taste make it perfect for creating creamy sauces or dressings that benefit from a hint of spice and a burst of freshness, enhancing everything from salads to grilled dishes.
When incorporated into artisanal honeys, the Aji Fantasy Sparkly White can introduce a refreshing twist, creating a condiment that's perfect for pairing with cheeses, drizzling over pastries, or adding a unique flavor to teas and cocktails, where its freshness can shine.
For sausage making, this chili offers a bright, fresh flavor that can distinguish artisan sausages, providing a subtle heat and a novel taste profile that can appeal to those seeking something out of the ordinary in their meat selections.
In spice mixes, the Aji Fantasy Sparkly White's fresh taste and aroma can add a new dimension to blends intended for seafood, poultry, or vegetable dishes, offering a hint of heat and a refreshing flavor that elevates the overall dish.
This chili's unique attributes also lend themselves well to the creation of snacks, such as flavored popcorn or chips, where its fresh taste can offer a delightful spicy kick. Additionally, its pale hue and distinct flavor can inspire confections like spicy candies or chocolates, adding an element of surprise and sophistication with its subtle spice and refreshing taste.
The Aji Fantasy Sparkly White chili pepper, with its more pronounced fresh taste, stands out as an extraordinary ingredient for those looking to infuse their dishes and products with a unique flavor profile that combines mild heat with a lovely freshness, making it a versatile and sought-after choice in the culinary world.
Vacuum packed.
Grown in Kirkkonummi, Finland.In stock
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Sugar Rush Stripey (Dehydrated Chili) – 200g
The Sugar Rush Stripey chili pepper is a captivating variety known for its delightful taste, sweet aroma, and heat that's just a notch above medium. Its most striking feature, the vibrant striped appearance, not only makes it visually appealing but also a favorite among culinary enthusiasts and chefs alike.
54,90 €
This sweet and aromatic chili is perfect for creating unique, flavor-rich sauces where its gentle heat and visual appeal can truly shine. Imagine it as the base for a sweet chili sauce or a vibrant addition to salsa, offering a burst of color and a depth of flavor that's both enticing and memorable.
In the world of artisanal honey, incorporating finely chopped Sugar Rush Stripey chili can transform the honey into a visually stunning and tastefully complex condiment. This chili-infused honey could become a sought-after item, ideal for drizzling over cheeses, blending into dressings, or adding a sweet heat to marinades.
For sausage production, the Sugar Rush Stripey can introduce a subtle heat and a burst of sweetness, making for uniquely flavored sausages that are sure to stand out in the culinary market. These sausages could become a new favorite for those seeking a mild spice with a lot of flavors.
In spice mixes, the Sugar Rush Stripey's aromatic qualities and mild heat make it an excellent ingredient for blends targeting poultry, fish, and even vegetable dishes, offering a sweet heat that complements rather than overwhelms.
Beyond these uses, the Sugar Rush Stripey's distinctive appearance and flavor profile open up creative possibilities in snack foods, such as spice-dusted chips or popcorn, adding a playful and tasty heat. Its sweet, aromatic nature also lends itself well to confections, where its stripes can add visual interest and its flavor a sweet, spicy kick to chocolates, candies, and baked goods.
The Sugar Rush Stripey chili pepper, with its wonderful taste, sweet aroma, and visually stunning stripes, offers a unique ingredient for a wide range of culinary creations, from sauces and honeys to sausages and spice mixes, inviting chefs and food innovators to explore its rich flavor and appealing aesthetics.
Vacuum packed.
Grown in Kirkkonummi, Finland.In stock
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Pyramid Chili (Dehydrated Chili)– 100g
The Pyramid Chili, celebrated not only for its eye-catching decorative appeal but also for its culinary versatility, particularly in oriental style cooking, matches the heat level of Cayenne pepper. Its sharp, non-sweet heat makes it a prime candidate for dishes and products where a distinct, penetrating warmth is desired.
24,90 €
When integrating these dried pods into honey, imagine a spicy twist to your sweet spreads or glazes, perfect for drizzling over cheese platters, roasted meats, or even your morning toast, offering a delightful contrast between sweet and sharp flavors.
In sauces, the Pyramid Chili can infuse a vibrant heat, especially suitable for stir-fry sauces, marinades, or even a spicy BBQ sauce, enhancing the depth of flavor with its sharpness, making it a go-to ingredient for those who appreciate a fiery kick in their meals.
For sausage makers, incorporating ground Pyramid Chili can elevate the product with a clear, distinguishable heat, ideal for crafting specialty sausages that stand out in the market. These sausages can offer an exciting experience for consumers seeking flavors that pack a punch.
In spice mixes, the distinct sharpness of Pyramid Chili makes it a valuable component, especially in blends intended for grilling or roasting meats and vegetables. Its clear heat can cut through the richness of dishes, adding a layer of complexity and zest that enhances the overall taste profile.
Beyond these applications, Pyramid Chili's sharp heat is perfect for innovating in snack foods, like spicy flavored popcorn or chips, adding an intense heat that's both enjoyable and memorable. Its non-sweet, sharp character also makes it suitable for creating unique confections, such as chili-infused chocolates, where its heat provides a surprising contrast to the sweet cocoa.
The Pyramid Chili, with its stunning appearance and sharp, penetrating heat, is an ideal ingredient for culinary creators looking to add a distinctive warmth to their dishes and products, from honey and sauces to sausages and spice mixes, opening up a world of flavor possibilities.
Vacuum packed.
Grown in Kirkkonummi, Finland.In stock
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Aji Fantasy Stripey (Dehydrated Chili) – 200g
The Aji Fantasy Stripey, building on the beloved qualities of the Aji Fantasy, offers an enhanced sweetness and an even more captivating aroma. This chili variety is a treasure for culinary enthusiasts looking to add a unique and flavorful twist to their creations.
59,90 €
Its increased sweetness and aromatic charm make it an exceptional choice for gourmet sauces, where it can lend a nuanced depth that complements both savory and sweet dishes. The Aji Fantasy Stripey is especially suited for creating vibrant, flavor-packed salsas, jams, and jellies that can serve as the perfect accompaniment to cheeses, meats, or simply as a standout spread.
In the realm of confections, this chili's enhanced sweetness is a boon, adding a delightful spicy-sweet dimension to chocolates, cakes, and pastries. Its lovely aroma ensures that each bite is not just a taste but an olfactory experience, elevating the overall enjoyment of the treat.
For snack foods, the Aji Fantasy Stripey can offer a gentle, flavorful heat to popcorn, roasted nuts, or chips, making for an irresistible gourmet snacking option that's both aromatic and satisfying.
Artisanal condiments, such as chili-infused honey or olive oil, benefit greatly from the Aji Fantasy Stripey's sweet and aromatic profile. These products can enhance a variety of dishes, adding a touch of sweetness and a complex flavor profile that enriches everything from salads to grilled dishes.
In beverages, the unique qualities of the Aji Fantasy Stripey chili can be used to craft inventive drinks that intrigue and refresh, from spicy-sweet cocktails to flavored teas, adding a layer of sophistication with its sweet heat and fragrance.
The Aji Fantasy Stripey chili, with its superb sweetness and more intense aroma, stands out as an extraordinary ingredient for those seeking to introduce a distinctive flavor and aromatic profile into their culinary creations and products.
Vacuum packed.
Grown in Kirkkonummi, Finland.In stock
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Pequante (Dehydrated Chili) – 200g
The Pequante chili, known for its sweet taste and distinctive aroma when dried, offers a wealth of culinary possibilities. This chili's mild heat and delightful flavor make it perfect for gourmet sauces, enhancing them with a unique layer of complexity. It shines in artisanal jams and chutneys, where its aroma complements the sweetness of fruits, creating standout condiments.
54,90 €
In confections, the Pequante chili adds an innovative spicy-sweet twist to chocolates and baked goods, offering a unique balance that captivates the palate. Its mild heat is also ideal for elevating snack foods like popcorn and roasted nuts, providing a gourmet snacking experience that's both flavorful and aromatic.
For condiments, Pequante-infused oils or vinegars can transform salads, pizzas, or grilled veggies with their sweet, unique flavor. Even in beverages, this chili can inspire creative drinks that benefit from its sweet, aromatic qualities, adding a refreshing layer of complexity.
With its sweet, tasty nature and unique aroma, the Pequante chili is a standout ingredient for adding exceptional taste and aroma to a variety of dishes and products.
Vacuum packed.
Grown in Kirkkonummi, Finland.In stock
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Champion (Dehydrated Chili) – 200g
The Champion chili stands out for its super aromatic qualities and a delightfully sweet taste, paired with a mild to medium heat level, making it a versatile favorite for those who appreciate flavor as much as spice. Its unique profile lends itself beautifully to a broad spectrum of culinary applications, especially in products where subtlety and depth of flavor are key.
54,90 €
In the realm of gourmet sauces, the Champion chili can be the secret ingredient that offers a nuanced heat and a burst of aroma, ideal for sauces that accompany delicate dishes where the chili's sweetness and fragrance can shine without overwhelming the palate.
For artisanal food creators, the Champion chili's sweet and aromatic nature makes it perfect for innovative jams and jellies. Think of a chili apple jelly or a sweet pepper relish that can serve as the perfect accompaniment to cheeses, meats, or even as a glaze for baked goods, offering a gentle warmth and a depth of flavor.
The mild heat and sweet taste of the Champion chili are also great for spicing up snacks without making them too hot to handle. This chili can add a pleasant zing to baked goods, like muffins or bread, where its aroma will be baked in, creating a sensory experience that's both warming and inviting.
In the world of confections, imagine the Champion chili infused into chocolates or candies, where its mild heat and sweet flavor add an unexpected twist to sweet treats, making them intriguingly delicious and hard to resist.
Condiments such as chili-infused honey or olive oil could greatly benefit from the Champion chili's characteristics. These products could enhance a variety of dishes, from drizzling over pizza to adding a new dimension to salad dressings, where the chili's aroma and sweetness can elevate the overall taste.
Moreover, the Champion chili's profile makes it an excellent choice for flavoring beverages. Its sweet and aromatic qualities can enhance fruit punches, lemonades, or even cocktails, adding a subtle warmth that complements the drink's flavors without overpowering them.
In culinary creations, the Champion chili can be used to impart a mild, sweet heat to marinades and rubs, perfect for meats and seafood, adding an extra layer of flavor that enhances the natural tastes of the foods without dominating them.
The Champion chili, with its superb aroma, sweet flavor, and manageable heat level, offers a unique opportunity for culinary innovation, allowing chefs, food artisans, and home cooks alike to explore new flavor territories in a variety of dishes and products.
Vacuum packed.
Grown in Kirkkonummi, Finland.In stock
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Pellegrino (Dehydrated Chili)– 200g
The Pellegrino chili, akin to the cayenne in its heat profile but slightly smaller in size, emerges as an excellent choice for oriental cuisine and related products, where its heat and flavor can complement the intricate tastes and aromas characteristic of this culinary tradition.
52,90 €
For those crafting gourmet sauces, the Pellegrino chili provides a subtle yet impactful heat that can enhance the depth of stir-fry sauces, noodle broths, and dipping sauces, aligning perfectly with the balance of flavors sought in oriental cooking. Its ability to blend well with other ingredients without overpowering them makes it a versatile addition to any sauce maker's palette.
In the realm of artisanal food production, the Pellegrino chili's compatibility with oriental flavors opens up possibilities for creating spicy versions of traditional snacks. Imagine chili-infused rice crackers or seaweed snacks that offer a gentle heat, providing a delightful twist on classic favorites.
This chili is also well-suited for integrating into spice blends used in oriental cooking, such as curry powders or five-spice mixes, where it can add an extra layer of warmth that complements the aromatic spices commonly used in these cuisines.
For those interested in creating unique condiments, the Pellegrino chili is a fantastic ingredient for spicy oils or vinegars, common in oriental tables for drizzling over dishes to add both heat and flavor. Such condiments can elevate simple dishes with a touch of spice that's both refined and impactful.
Moreover, the Pellegrino chili can inspire the creation of specialty products like chili-infused chocolates or candies, which can incorporate oriental flavorings like ginger or sesame, creating an intriguing fusion of flavors that tantalize the taste buds with their complexity and heat.
The inclusion of the Pellegrino chili in marinades and rubs can also bring an oriental flair to grilled meats, seafood, or vegetables, allowing the chili's heat to penetrate deeply and infuse the food with a warmth that's both comforting and exciting.
In beverages, the subtle heat of the Pellegrino chili can be an innovative addition to teas or cocktails that seek to incorporate a spicy note, offering a gentle warmth that enhances the drink's overall flavor profile without dominating it.
The Pellegrino chili's adaptability and gentle heat make it an ideal candidate for a wide range of culinary applications, especially in oriental cuisine and products, where its flavor can complement and enhance the complex tapestry of tastes that define this rich culinary tradition.
Vacuum packed.
Grown in Kirkkonummi, Finland.In stock
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Moruga Chocolate (Dehydrated Chili)– 100g
The Moruga Chocolate chili, known for its breathtaking heat and robust, enticing aroma, stands as a pillar of culinary innovation, especially in product development where its unique qualities can be harnessed. This superhot chili, with its rich flavor profile, offers a foundation for creating products that cater to the extreme heat enthusiasts while providing an unforgettable taste experience.
54,90 €
In the realm of gourmet hot sauces, the Moruga Chocolate chili is a star ingredient, allowing creators to develop rich, complex flavors that complement its intense heat. Such sauces can transform any meal into an adventurous taste exploration, appealing to those who seek the thrill of spice.
For artisanal food producers, the Moruga Chocolate chili's potent heat and distinctive aroma make it ideal for crafting spicy chocolate bars or truffles, where its depth can add a new dimension to the sweetness of chocolate. This combination is perfect for those who appreciate the dance of spicy and sweet on their palate.
Incorporating this chili into spicy snack options, such as flavored nuts or popcorn, can elevate these common snacks into gourmet experiences. Its strong, lovely aroma and heat make it a sought-after ingredient for those looking to add an exotic twist to their product lines.
The Moruga Chocolate chili also lends itself beautifully to the creation of spicy condiments. Imagine a chili-infused honey that brings a sweet heat to breads, cheeses, and even teas, or a bold, spicy mustard that transforms sandwiches and sausages into delicacies.
For those in the business of crafting artisanal sausages, incorporating the Moruga Chocolate chili can produce sausages with an unprecedented depth of flavor and heat, making them standout products for BBQs and gourmet meals alike.
Cheese makers might find the Moruga Chocolate chili a fascinating addition to their flavored cheeses, creating products that offer a balance of heat, aroma, and cheese's natural creaminess. Such cheeses could become the centerpiece of any cheese board, paired with wines that complement their intensity.
Beyond these applications, the Moruga Chocolate chili's flavor and heat can inspire a range of innovative products, from spicy marinades and rubs that transform meats and vegetables to chili-infused olive oils that add a kick to salads and pastas.
The Moruga Chocolate chili's combination of insane heat and strong, aromatic flavor offers a unique opportunity for product development across a spectrum of foods, inviting producers to explore the boundaries of taste and heat in their creations.
Vacuum packed.
Grown in Kirkkonummi, Finland.In stock
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Habanero Orange (Dehydrated Chili)– 100g
The Habanero Orange chili is a celebrated variety known for its irresistibly delicious aroma and substantial heat, making it a favorite among chili lovers and culinary enthusiasts alike. This legendary chili's vibrant flavor and warmth have inspired a myriad of uses, particularly when dried, providing a depth and intensity that can transform any product or dish.
39,90 €
In the world of gourmet sauces, the dried Habanero Orange is a key ingredient for crafting hot sauces that boast a perfect balance of heat and flavor. These sauces can elevate simple dishes to extraordinary culinary experiences, appealing to those who cherish both spice and sophistication in their meals.
Artisanal food producers can explore the unique properties of the Habanero Orange by incorporating it into jams and jellies. Imagine a peach or apricot jam with a kick, where the chili's heat subtly complements the fruit's sweetness, creating a versatile condiment that pairs well with both sweet and savory dishes.
For those with a penchant for spicy sweets, the Habanero Orange lends itself beautifully to chocolate creations. Chocolatiers can craft spicy truffles or bars that surprise and delight with a heat that unfolds amidst the richness of cocoa, offering a truly unique tasting experience.
The chili's distinct aroma and flavor make it an excellent candidate for spicing up snack foods, too. Dried Habanero Orange can add a zesty twist to roasted nuts, popcorn, or even chips, making for an addictive snack that's hard to put down.
In the realm of condiments, a chili-infused honey or olive oil featuring the Habanero Orange can add a spicy yet flavorful dimension to drizzles and dressings. Such products can transform a simple salad or cheese platter into a memorable dish with just a few drops.
For the adventurous home chefs, incorporating dried Habanero Orange into rubs and marinades can bring a lively heat to meats, fish, and poultry, ensuring every bite is packed with flavor and warmth. It's also perfect for adding a spicy edge to homemade breads or pizza crusts, where its aroma can bake right in, infusing the dough with its distinctive character.
Moreover, the Habanero Orange chili's appeal extends to creating spicy beverages, such as chili-infused cocktails or teas, where its flavor can provide a warming undertone that's both comforting and invigorating.
The versatility and beloved taste of the Habanero Orange chili make it an invaluable ingredient for those looking to innovate in the kitchen or in product development, offering endless possibilities to infuse dishes and products with its legendary flavor and heat.
Vacuum packed.
Grown in Kirkkonummi, Finland.In stock
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Fatalii Gourmet Jigsaw (Dehydrated Chili)– 100g
The Fatalii Gourmet Jigsaw chili, known for its extreme heat and distinctive, irresistible flavor, offers an unparalleled experience for those daring enough to explore its culinary potential. Despite its fiery reputation, this chili's unique taste has captured the hearts of many, making it an exceptional choice for a range of product innovations beyond traditional dishes.
54,90 €
In the world of artisanal food production, the Fatalii Gourmet Jigsaw can be a game-changer. Its intense heat and captivating flavor profile make it ideal for creating high-end, gourmet hot sauces that stand out in the market. These sauces can elevate simple meals into extraordinary culinary experiences with just a few drops.
For those looking to incorporate this chili into snack foods, think beyond the ordinary. The Fatalii Gourmet Jigsaw can be used to craft spicy versions of popcorn, nuts, and jerky, offering a fiery snack option for those who love heat. Its distinct flavor also makes it a perfect candidate for bold, spicy chocolates and candies that intrigue and delight the palate.
In the realm of condiments, incorporating Fatalii Gourmet Jigsaw into mustards or ketchups can transform everyday condiments into something truly special, adding a burst of heat and flavor to burgers, hot dogs, and sandwiches.
For the adventurous home cook or professional chef, the chili's unique taste is a perfect match for creating infused oils and vinegars, adding a spicy kick to salads, marinades, and drizzles. These products not only enhance the taste of dishes but also bring the heat level that many crave.
In artisanal sausage making, incorporating Fatalii Gourmet Jigsaw can result in uniquely flavored sausages that are both fiery and flavorful, perfect for grilling season or adding a spicy twist to traditional dishes.
Cheese makers might also experiment with this chili, creating spicy, flavored cheeses that pair wonderfully with wine and crackers, offering a gourmet experience for those who enjoy the combination of heat and flavor.
The Fatalii Gourmet Jigsaw's distinct taste and incredible heat offer endless possibilities for product development, from spicy honey that can add a kick to teas and desserts to chili-infused jams that make breakfasts and snacks unforgettable. Its versatility and unique flavor profile open up a world of innovation for those looking to create products that offer an extraordinary taste experience.
Vacuum packed.
Grown in Kirkkonummi, Finland.In stock
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Buena Mulata (Dehydrated Chili)– 200g
Dehydrated Buena Mulata chili, reminiscent of the cayenne in taste, is a standout ingredient that adds a nice, sharp bite to dishes without introducing sweetness. Its robust flavor profile makes it particularly suitable for enhancing the complex flavors found in Asian cuisines.
52,90 €
This chili's vibrant heat and depth of flavor make it ideal for spicing up stir-fries, lending an authentic kick to curries, and elevating noodle dishes to new heights. Its sharp bite cuts through the richness of coconut milk-based recipes, bringing balance and intensity.
Buena Mulata also shines in marinades and sauces, where its heat can be adjusted to suit your palate while still imparting a rich, full-bodied flavor. It's perfect for adding a zesty punch to dipping sauces, from soy sauce-based dips to spicy peanut sauces, enhancing the overall dining experience.
Beyond Asian cuisine, Buena Mulata is versatile enough to add piquancy to barbecue rubs and homemade chili powders, giving meats and vegetables a distinctive heat that's full of flavor. Its lack of sweetness allows the natural flavors of your ingredients to stand out, complemented by the chili's invigorating warmth.
For those who enjoy experimenting with international dishes, incorporating Buena Mulata into Mexican salsas, Indian chutneys, or Thai soups can introduce an exciting twist to traditional recipes. Its compatibility with a wide range of spices means it can blend seamlessly into diverse culinary landscapes, making it a valuable addition to any spice cabinet.
Innovate with Buena Mulata in your kitchen creations, from enhancing comfort foods like mac and cheese with a spicy edge, to crafting spicy cocktails that awaken the senses. This chili's sharp bite is an invitation to explore bold flavors and unexpected pairings, inspiring culinary adventures that transcend borders.
Vacuum packed.
Grown in Kirkkonummi, Finland.In stock
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Pimenta De Neyde (Dehydrated Chili)– 200g
Dehydrated Pimenta da Neyde chili is a culinary gem, boasting a captivating blend of freshness and the distinctive habanero-like aroma that can add a complex layer of flavor to any dish. This chili is not just about heat; it brings a unique taste profile that enhances both savory and sweet recipes.
69,90 €
In savory dishes, Pimenta da Neyde excels. Use it to add a lively kick to your homemade salsas, soups, and stews, where its fresh undertones will shine. It's also perfect for spicing up your marinades and rubs, adding an unforgettable twist to grilled meats, seafood, and roasted vegetables.
The versatility of Pimenta da Neyde extends to sweet applications as well. Imagine infusing its nuanced flavors into chocolate desserts, where its heat complements the sweetness beautifully. Add it to jams and jellies for a spicy surprise, or experiment with chili-infused cakes and pastries that will leave a lasting impression.
For the adventurous home bartender, Pimenta da Neyde can transform cocktails, offering a spicy twist to margaritas, bloody marys, or even your homemade bitters, adding depth and complexity to your drinks.
Don't forget about snacks! Sprinkle this chili on your favorite snacks like popcorn or roasted nuts for an extra zing. It can also elevate your breakfast, mixed into avocado toast or scrambled eggs, for a morning meal with a kick.
From spicing up your pasta sauces to becoming the secret zesty addition to your salad dressings, dehydrated Pimenta da Neyde chili opens up a world of culinary creativity, allowing you to explore bold flavors and unexpected pairings.
Vacuum packed.
Grown in Kirkkonummi, Finland.In stock
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Aji Fantasy (Dehydrated Chili) – 200g
Dehydrated Aji Fantasy chili brings an exceptional sweetness and an unforgettable aroma that can elevate a wide range of dishes. It's incredibly versatile, making it perfect for enhancing both savory and sweet creations. Imagine it adding a unique twist to your homemade spice rubs, giving an extra layer of flavor to marinades for meats or vegetables, and even spicing up your salad dressings for that extra kick.
54,90 €
But it doesn't stop at savory dishes. Aji Fantasy can transform desserts and snacks too. Picture it in your chocolate creations, offering a sweet heat that surprises and delights. Mix it into your cookie dough or sprinkle over ice cream for a fusion of sweet and spicy. It's fantastic in fruit-based dishes too, like mango salsa or pineapple chutney, where its heat complements the sweetness beautifully.
Get creative with beverages by infusing Aji Fantasy into your teas, lemonades, or even cocktails, adding a depth of flavor that's refreshingly unique. And for the snack lovers, imagine elevating your popcorn, nuts, or trail mix with a sprinkle of this chili for a snack that's impossible to put down.
From enhancing the flavors of your breakfast granola to becoming the secret ingredient in your BBQ sauce, dehydrated Aji Fantasy chili is a game-changer in the kitchen, offering endless possibilities to explore new culinary landscapes.
Vacuum packed.
Grown in Kirkkonummi, Finland.In stock
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Bolivian Rainbow
C. annuumThe Bolivian rainbow chili pepper is one of the prettiest and easiest-to-grow decorative pepper plants out there! It's a small, tidy plant that looks good even in winter. But when it gets plenty of sunlight or the right kind of artificial light, it really shines.
4,90 €
Its dark green leaves change to a shiny, deep purple, sometimes almost black. The unique, upright, cone-shaped peppers change through many colors - green, purple, pink, yellow, and orange, before they finally turn a bright red when ripe! You'll often see peppers of all these colors on the plant at the same time, which is why so many people love it. The peppers are a bit spicy and great for cooking.
Challenge: 1 (easy)In stock
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Thay Pumpkin Yellow
C. annuumC. chinenseFascinating variety that seems to be originally a cross between C. annuum and C. chinense.
4,60 €
The heat level is quite hot, leaves you with a natural high when the heat is gone. Can surprise you even it first seems like milder variety. Beautiful bright yellow pods that have a shape like a small pumpkin.
Challenge: 1 (Very easy to grow!)In stock
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Pimenta Diomar
C. chinenseAs Brazil is in the very heart of the chili peppers and their birth place, it is not too surprising that it has lots of very unique varieties to offer. Here is a very nice example: Pimenta Diomar’s bright red pods have a very different shape from Caribbean Habanero and other familiar commercial chinense peppers. The heat is there, though, and some say this tastes at least as good as the more common chinense peppers.
3,90 €
Very compact plant which produces extremely high yields.
One of the most prolific plants ever seen.
Great for bonsai chili growing.
Challenge: 1 (easy to grow)In stock
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Escondida
C. annuumVery sweet tasting, medium hot variety from a town called Escondida in New Mexico.
3,90 €
Anyone who is after that sweet Mexican aroma with a medium heat will definitely love this chili pepper! It gives very nice yields in quite compact plant.
Challenge: 1 (Easy to grow!)In stock
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Neyde White Bullet
C. chinenseAbsolutely lovely, very hot variety which produces just insane amount of pods per plant! I assume it's not fully stable yet, but the few plants I grew were still almost identical so it's quite near to be stabile. The pods are very aromatic. Especially great to be eaten as small rings on your pizza or any other food, if you can handle the heat. Makes excellent, and lovely colored chili powder too! Original strain from Faddas pepper.
4,90 €
Challenge: 1In stock
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Jamy
C. baccatumJamy Chili: The Crispy, Juicy Delight! Introducing the Jamy chili, a variety that's a must-try for pepper enthusiasts. These pods are notably thick-fleshed and heavy, boasting a sizeable appearance. But it's their flavor that truly sets them apart - a crispy, juicy burst reminiscent of C. baccatum berries! Perfectly balanced in heat, these medium-hot chilies are wonderfully versatile, enhancing a wide range of culinary creations with their moderate spice level.
4,90 €
Whether you're a home cook or a professional chef, the Jamy chili's unique taste and satisfying texture make it a standout choice. Easy to grow and delightful to use, Jamy is an exceptional addition to your garden and your kitchen.
Challenge: 1 (Easy to grow.)Only few items in stock
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Peperonchini Orange
C. annuumThe Peperoncini Orange is a vibrant and flavorful addition to the chili pepper world. This variety, with its eye-catching orange hue, is a delightful twist on the classic Peperoncini. It offers a milder heat level, making it a perfect choice for those who appreciate a gentler spice experience. The Peperoncini Orange is celebrated for its crisp texture and subtly sweet, tangy flavor, which shines in a variety of dishes, from salads to sandwiches.
3,90 €
Beyond its culinary versatility, this variety is also a joy to grow. It thrives in a range of environments, making it suitable for gardeners of all skill levels. The plant's bright orange pods, set against lush green foliage, add a burst of color to any garden or balcony setting. Whether you're a novice gardener or a seasoned chili connoisseur, the Peperoncini Orange is a must-try for its delightful taste, ease of growth, and beautiful appearance.
Challenge: 1In stock
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Aji Norteno
C. baccatumA moderately hot, delicious Aji from Peru's northern coastal valleys. Large pods with thick flesh makes this variety one of the best for culinary uses. Slightly sweet, fruity flavor. These beautiful peppers are typically served fresh as side dishes with seafood in Peru.
The plant can get large but easy to grow. Keep it as a compact plant easily with scissors as it grows fast. These pods are GREAT for stuffing too!
Gives great yields. Tolerates more cold climates. Easy to overwinter too.4,40 €Challenge: 1 (very easy to grow)In stock
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Indian Red
C. annuumThis variety is a commonly used in Indian cuisines, known for its intense pungency and sharp flavor, making it an ideal choice for oriental dishes. The plant itself is moderately compact, thriving outdoors even in cooler northern climates. It is also notably quick to mature, making it an excellent option for gardeners looking to add a burst of flavor to their culinary creations.
3,90 €
Challenge: 1 (easy to grow)In stock
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Biquinho, Red
C. chinenseAlso known as Sweet Drops.
These red tear shaped pods have an incredible fruity taste with just a tiny little amount of heat! Anyone can enjoy these directly from the plants without burning their mouth.
These plants are super prolific and quite compact. A must have for anyone who likes mild chilis with plenty of taste!Challenge: 1 (easy to grow)4,90 €In stock
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Moruga Vanilla
C. chinenseIntroducing the exquisite pale yellow variant of the renowned Moruga Scorpion chili pepper, a rare and captivating addition to any garden or kitchen. These peppers boast a stunning, uncommon pale yellow hue that sets them apart from other super hot varieties, offering both visual appeal and culinary excitement. The plant itself is impressively prolific, producing a generous yield of these beautiful pods.
5,90 €
Not only are they a feast for the eyes, but these peppers also deliver a fantastic taste experience. Their flavor is remarkable, providing a unique twist that's both enjoyable and memorable. But be prepared: the heat level of these chilies is incredibly intense, offering a thrilling challenge even for the most seasoned chili aficionados.
Challenge: 1 (easy to grow)In stock
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Lemon Drop
C. baccatumHere’s another great classic – and an essential part of Peruvian cuisine! Baccatum peppers traditionally only grow in South America, but they are actually the easiest and most successful plants for home growers and beginners in chili hobby.
3,90 €
Lemon Drop represents hot, non-sweet, slightly lemon-flavored types of baccatum peppers (as opposed to sweet, low-heat or only moderately hot Ajis). The plant is relatively compact and produces lots of bright yellow fruit even in non-ideal home conditions.
Grows well in pots. Lemon Drop is especially great for fish dishes! Also a very good, different tasting alternative to Cayenne and other Asian-type red hot peppers.
Challenge: 1 (easy)In stock
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Jalapeno, Jalapa
C. annuumSay hello to the Jalapa, your new go-to for homegrown peppers. This improved Jalapeño variety is all about big taste with a friendly kick of heat. It's just right for those who like their peppers flavorful but not too spicy.
Small in size but big on production, the Jalapa is perfect for growing in pots, which means you can easily fit it on your porch, balcony, or any sunny spot you have. As these peppers grow, they turn a beautiful red that's sure to brighten up your garden.
Even with its small, space-saving plant size, the Jalapa gives you lots of thick peppers that are just right for filling with cheese or your favorite toppings. It's an all-around star for any place you're growing, whether it’s out in the yard, in a greenhouse, or on a sunny windowsill.
The Jalapa is a fresh take on the classic pepper we all love, made even better for today's gardens and today's cooks. It’s ready to be the centerpiece of your next meal or snack time with its homey warmth and robust flavor.Challenge: 1 (Can be difficult to overwinter).3,90 €In stock
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Orange Blob
C. chinenseDiscover the charm of this intriguing relative to the Habanero, boasting distinctively wrinkled pods that are as unique as they are flavorful. This variety is not only a culinary delight but also a visual feast, with its striking plant appearance that enhances any growing space.
4,90 €
Thriving with ample light, it rewards the attentive gardener with generous yields, a testament to its robust nature. Ideal for chili aficionados who appreciate both aesthetics and taste, this variety is a versatile and stunning addition to any year-round chili collection. Its delightful flavor profile and ornamental qualities make it a must-have for every chili enthusiast's garden.
Challenge: 1 (Easy to grow.)In stock
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Jalapeno, Zapotec
C. annuumExperience the timeless allure of the Jalapeño Zapotec, a storied chili pepper with roots deep in the soils of Oaxaca, Mexico. This heirloom variety carries with it the legacy of the ancient Aztecs, a true heritage breed with a flavor profile that's as rich as its history. Each pepper is a treasure, with succulent, thick flesh that exudes an aroma so captivating, it becomes a sensory memory for anyone who favors the distinctive taste of Jalapeños.
The Jalapeño Zapotec is a gardener's delight, yielding abundantly and showing off its character through the lovely corking patterns on its skin, an aesthetic mark of its authenticity and flavor intensity.
As you relish the robust zest of these peppers, let it also be a tribute to the memory of Beth Boyd, affectionately known as the Chile Queen. In every harvest and with every taste, we celebrate her spirited devotion to the world of chilis, ensuring her fiery passion lives on through the continued enjoyment of the Jalapeño Zapotec.Challenge: 1 (Can be difficult to overwinter).3,90 €In stock
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Ancho Poblano
C. annuumHuge, very mild, great tasting and super sweet classic variety from Mexico.
4,90 €
Ideal for stuffing. Matures to dark brown, almost black.
This is the "mexican bell pepper".
A great substitute for normal nonpungent bell peppers. Sturdy plant which produces large amount of huge pods.
Challenge: 1 (easy)In stock
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Chihuacle Negro
C. annuumAn old, actually very old variety from Oaxaca, Mexico. One of the main ingredients of the famous mole sauce! The taste of the mature fruit is just great, dried pods have a nice coffee-like aroma.
4,90 €
Highly recommended, especially for Mexican-type cooking.
These pods mature from dark green to beautiful brown color.
Challenge: 1 (Easy to grow but can be a bit challenging to overwinter).In stock
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Fresno
C. annuumThe Fresno pepper, native to California, is a vibrant chili that transitions from green to red as it matures, with its flavor deepening and its heat increasing along the way. It's known for its crisp texture and a sweet, sometimes lovely smoky taste when cooked, making it a favorite for adding a bit of spice without overwhelming dishes.
3,90 €
With a heat level that can vary from mild to medium, it's as versatile in the kitchen as it is in the garden, thriving in warm, sunny spots and rewarding growers with a bountiful harvest. Nutritionally, it packs a punch with low calories and high vitamins A and C, plus the added benefit of capsaicin, which is celebrated for its health-boosting properties. Whether you're spicing up a salsa, crafting a hot sauce, or just adding a bit of color and flavor to a meal, the Fresno pepper is a delightful choice that brings both heat and health to your table.
Challenge: 1In stock
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Peach Tiger Tooth
C. chinenseThe Peach Tiger Tooth chili pepper, a unique Capsicum chinense variety, stands out for its striking color transition from green to peach, sometimes adorned with purple splotches as it matures under a strong sun. It offers a broad spectrum of heat that caters to both moderate and extreme spice preferences.
4,90 €
This pepper is the result of a cross between a BBG7 MAMP and Pink Tiger, a creative endeavor by Enrico Lai from Mojo Peppers in Italy. It's not just its heat that captivates but also its visual appeal, making it a dual-purpose choice for culinary and ornamental use. Not yet fully stable variety. The Peach Tiger Tooth chili is a testament to the innovative spirit of pepper breeding, offering a unique taste and aesthetic experience for chili enthusiasts.
Challenge: 1In stock
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Gasoline
C. chinenseThe Gasoline chili pepper is a standout, still unstable variety that combines the intense heat of the Chocolate Bhutlah with the robust flavors of the Euforia. Originating from Italy, this pepper often features an elongated tail and an explosion of heat that's not for the faint of heart.
4,90 €
These plants can grow a bit larger than Capsicum chinenses usually do. These plants can be extremely prolific. Ideal for those who relish a sizzling kick, the Gasoline chili's taste is as remarkable as its warmth, ensuring a memorable addition to any spicy dish.
Challenge: 1 (easy to grow)In stock
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Anaheim
C. annuumAnaheim peppers, with their mild heat and subtly sweet flavor, are a versatile choice for culinary enthusiasts. Scoring low on the heat index, these chilis are perfect for those who prefer a milder spice. They're excellent when green for cooking or can be left to ripen to a deep red for a sweeter taste. Ideal for stuffing or adding a smoky boost when grilled, these peppers can be easily preserved for year-round use.
3,90 €
Thriving in warm, sunny gardens, Anaheims bring both flavor and color to your dishes, making them a fantastic addition to any meal where you desire a touch of mild heat without overpowering your palate.
Challenge: 1In stock
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Peach Wasp
C. chinenseThe Peach Wasp chili offers a dazzling display of slender, twisty pods that ripen into a lovely peach hue. Its appearance is a garden's delight, with each pod's contoured lines and bends giving it a whimsical charm. Not just about looks, this chili brings a substantial heat that's fierce yet not overpowering, rated between 300,000 to 450,000 on the Scoville scale. It's a perfect middle-ground for those who appreciate a fiery punch without venturing into superhot territory.
4,90 €
Gardeners will find the Peach Wasp a joy to grow, as it's known for a generous yield, and its adaptability makes it suitable for pot cultivation in warm spots. Whether for a vibrant garden addition or a citrusy, spicy kick in culinary creations, the Peach Wasp chili is a variety that promises a delightful experience from soil to plate, yummy!
Challenge: 1 (easy to grow)In stock
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Moruga Chocolate
C. chinense*** WARNING!!! EXTREME HEAT!!! ***A chocolate colored version of the famous Moruga Scorpion which to this day, still holds it's place with hottest average heat level.
Unlike most super hots these days, The original Moruga Chocolate is very stable variety. It is unclear how long this chocolate version has been stabilized but the pods do resemble the original Moruga Scorpion a lot.The oiliness inside the pod of this chocolate version is something I've never witnessed before, which directly tells something about it's heat level.
This variety easily reaches at least the same heat level as all the other hottest ones currently at the moment.
Besides it's horrifying, overly painful heat level, it has one of the best aroma from the super hots which makes it ideal to be used as a powder or especially as a sauce!
HIGHLY recommended for extreme heat lovers!
(BE CAREFUL WITH THIS ONE!).Challenge: 1 (easy to grow).5,90 €In stock
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Bulo Bulo
C. chinenseIntroducing the Bulo Bulo, a standout member of the C. chinense family, this chili pepper variety shines with its robust growth and bountiful harvests. Known for its Habanero-like qualities, the Bulo Bulo boasts deliciously flavorful pods that mature into a striking red hue. These peppers are perfect for creating a vibrant, homemade powder or adding a zesty kick to your salsa recipes.
3,90 €
What sets the Bulo Bulo apart is its exceptional adaptability to container gardening. Thriving in pots, this variety is an excellent choice for those with limited outdoor space or who prefer indoor gardening. It demonstrates remarkable resilience, easily overwintering and continuing to produce a generous yield. Warm, well-lit environments are where the Bulo Bulo truly flourishes, making it a versatile addition to your home garden, whether placed on a sunny windowsill or in a cozy greenhouse. Its ability to prosper indoors with ample lighting ensures that you can enjoy a splash of summer heat all year round.
Challenge: 1 (Easy to grow)In stock
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Pimenta Leopard
C. chinenseThe Pimenta Leopard chili pepper is a stunning and flavorful variety, born from the cross between the fiery Bhut Jolokia and the unique Pimenta de Neyde. It boasts an eye-catching transition from purplish-black to bright red with dark accents, reminiscent of a leopard's markings. Known for its high heat level, which falls between a Habanero and a Ghost pepper, it combines spiciness with a hint of fruity sweetness, making it versatile for culinary uses.
This pepper is not just about its looks; it's prolific, with plants growing tall and producing numerous pods, enhancing any garden with its vibrant colors and dark foliage. Its distinctive taste and striking appearance make the Pimenta Leopard a noteworthy addition to the chili world. Not fully stable variety.Challenge: 1 (easy to grow)4,90 €In stock
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Champion
C. baccatumA mild, super tasty variety we have grown since early 2000's almost every year except for the past few years. Has only a mild pungency. The taste is best when used just before fully maturing. Just pick these pods just when start to turn into yellowish orange and you'll be amazed of the taste. One of the greatest mild varieties when picked at the right time! Let it ripen and it's still good, but more like ordinary mild very sweet pepper.
Some might think this is just another "Bishop's Hat" type chili but it's really not as this one has much more fruitier, just plain awesome taste!Very prolific and easy-to-grow variety.Challenge: 1 (easy)4,90 €In stock
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Aji Piura
C. baccatumThis lesser-known Capsicum baccatum variety is a hidden gem among chili peppers. It's an incredibly productive plant that yields a bounty of quite hot peppers, each bursting with a delicious, pungent flavor that makes an excellent alternative to more common varieties like Cayennes.
3,90 €
Highly recommended for its distinctive taste, this chili is perfect for culinary experimentation. One great idea is to blend it with salt, creating an attractive and flavorful chili salt that can add a unique twist to your dishes.
The plant itself can reach impressive heights and becomes a stunning display when laden with its vibrant, tasty peppers. What's more, managing its growth is both simple and enjoyable, especially with baccatum chilis. A pair of scissors is all you need to keep it in check, making it a fun and easy addition to your garden or indoor plant collection. This chili pepper is not just about the heat; it's about adding a splash of color and a dash of flavor to your culinary creations.
Challenge; 1 (easy to grow).In stock
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Medusa
C. annuumJust look at this plant! The name is obvious, isn't it? This ornamental variety's fruit have no heat, so you can eat them anytime like extremely healthy candies with nice crispy flavor but just very little sweetness. Fine decoration for your kitchen, patio - or anywhere else.
3,90 €
Super compact plant! Especially ideal for indoor growing systems, or small kitchen/balcony plants. Or buy multiple bags to fill your landscape with awesome looking ornamentals!
Challenge: 1 (easy)In stock
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