Bonsai
Showing 1–10 of 90 results
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Aji Cristal
C. baccatum
Absolutely great variety from Curico, Chile. The taste is so good. It tastes completely different depending on the growing stage. The besting tasting pods can be enjoyed by picking them from the plant before they turn their color into red. Great as fresh practically with any food. The ordinary and smoked powder made from this variety is also insanely tasty! This variety was available all around the Finland as fresh in vegetable shelves and was made quite known in Finland by Fatalii Gourmet. The plant is easy to grow and it's extremely prolific. Ideal when picked by using staggered harvesting. Just keep picking off the largest pods and you can enjoy yield for all season long.
4,90 €
Challenge: 1 (very easy to grow)In stock
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Rocoto, Arequipa Amarillo
C. pubescens
Very fun Rocoto variety to grow! Produces a large number of bright yellow pods which are quite hot but with that wonderful full rocoto type burn! The plant is large but often beautifully shaped tower of leaves and wonderful looking pods.
Challenge: 1 (requires a long season)4,90 €In stock
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Marbles
C. annuum
One of the prettiest ornamental plants there is!
Very compact shape and the GREAT looks makes this one a must have.
Very easy to grow, ideal for beginners too.
The pods are non-pungent and have a rather nice taste compared to many other ornamental varieties.
These plants are really an attention catchers.Challenge: 1 (one of the easiest-to-grow chile peppers)Save 0,80 €! 3,90 €In stock
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Calico
C. annuumEspecially stunning compact chili pepper.
4,30 €
So pretty when grown in hanging pots or as a bonsai chili pepper plant.
Super handy to have this compact plant on your kitchen windowsill all year around for spicing up your food!
Incredible easy to grow and when provided with plenty of light, it will give you excellent yields.
Challenge: 1 (easy)In stock
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Smooth White
C. chinense
Very very unusual chili pepper variety which ripens from Dark purple to cream, to yellow and finally to white! These plants are extremely beautiful filled with these unique looking pods! Very hot! Check out all the photos to see the odd color changes. The taste is also very strong. One of the most gorgeous pods to mature you can find!
6,90 €
Challenge: 1In stock
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Pimenta Sparanise
C. chinenseFantastic tasting variety which could be described as an alongated, premium type Habanero. The strong habanero aroma and sweetness are very present. Very prolific plant which is easy to grow in different conditions. Grows very nicely in pods. Ideal for cooking as fresh and dried flakes/powder. Not fully stable variety. Quite hot but not nearly as hot as super hot varieties.
4,90 €
Challenge: 1 (easy to grow)In stock
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Cabaca Roxa x Fidalgo Roxa F2
C. chinense
A wonderful hybrid between Cabaca Roxa and Fidalgo Roxa! Extremely prolific plant which produces crazy good tasting, quite hot pods.
4,90 €
The colors when maturing are just wonderful and the shape of the plant is a very pretty bush.
This one became instant favorite and will be definitely bred further. Now is your chance to keep breeding this forward just the way you want it, simply picking and growing seeds from the best tasting and looking plants.
Challenge: 1In stock
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Aji Mango
C. baccatum
Very very tasty, sweet, fruity, aromatic baccatum chili pepper!
The name actually suits this chili very well as the taste really resembles a Mango a little as fresh, but real magic is revealed when you dry and powder this outstanding variety! The taste is so fruitful and mango like that it barely can't get any better than this!
Compact plant for C. baccatum, Tolerates different temperatures very well which makes it a perfect all around plant. Isolated seeds.
Must have for all chili growers!
Limited supply!Challenge: 1 (easy)
5,90 €In stock
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Moruga Chocolate
C. chinense
*** WARNING!!! EXTREME HEAT!!! ***A chocolate colored version of the famous Moruga Scorpion which to this day, still holds it's place with hottest average heat level.
Unlike most super hots these days, The original Moruga Chocolate is very stable variety. It is unclear how long this chocolate version has been stabilized but the pods do resemble the original Moruga Scorpion a lot.The oiliness inside the pod of this chocolate version is something I've never witnessed before, which directly tells something about it's heat level.
This variety easily reaches at least the same heat level as all the other hottest ones currently at the moment.
Besides it's horrifying, overly painful heat level, it has one of the best aroma from the super hots which makes it ideal to be used as a powder or especially as a sauce!
HIGHLY recommended for extreme heat lovers!
(BE CAREFUL WITH THIS ONE!).Challenge: 1 (easy to grow).5,90 €In stock
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Rocoto, Montufar (PI 585273)
C. pubescens
Juicy, quite prolific and semi-compact rocoto plant. Heat level is just above average. The taste when fully mature is absolutely fantastic combined with a full spectrum heat level, far from the unpleasant stingy pungency. A must have for any rocoto lover!
Challenge: 2 (needs a semi-long season).4,90 €In stock
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Showing 1–10 of 90 results
