Species
Showing 1–10 of 182 results
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Chocolate Bhut Jolokia
C. chinense
Dark brown version of the famous ghost pepper chili!
4,90 €
This one is insanely hot. With these heat levels, it’s impossible to compare with other super hots, but this one is definitely very very high up on the heat scale.
Be very very careful! The aroma of these pods is very strong. If you like the taste of ghost peppers etc. you will love these!
Limited supply!
Challenge: 1 (Easy to grow).In stock
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Aji Cristal
C. baccatum
Absolutely great variety from Curico, Chile. The taste is so good. It tastes completely different depending on the growing stage. The besting tasting pods can be enjoyed by picking them from the plant before they turn their color into red. Great as fresh practically with any food. The ordinary and smoked powder made from this variety is also insanely tasty! This variety was available all around the Finland as fresh in vegetable shelves and was made quite known in Finland by Fatalii Gourmet. The plant is easy to grow and it's extremely prolific. Ideal when picked by using staggered harvesting. Just keep picking off the largest pods and you can enjoy yield for all season long.
4,90 €
Challenge: 1 (very easy to grow)In stock
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Cheiro Recife
C. chinenseA very easy to grow chili pepper which produces an insanely huge crop on a compact plant! Quite small, super fruity-aromatic, fantastic looking pods make this one ideal for bonsai chili pepper growing too! Very good for all kind of cooking. These pods are great when used either fresh or dried as a powder or flakes. Fun variety to grow and it’s very suitable for even beginners.
4,60 €
Limited supply!
Challenge: 1In stock
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White Fatalii
C. chinense
Very, very beautiful and tasty hot variety. Heat level is not as hot as legendary Yellow Fatalii but the mature color is more creamy white.
Great all-around plant to have instead of the ordinary habaneros. The aroma is great which makes it especially good when dried and powdered if you want to preserve these beauties. A definitely must-have for collector-grower!
Quite prolific too.5,90 €Challenge: 1 (easy to grow)In stock
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Jalapeno, Numex Primavera
C. annuum
Check out the Jalapeño NuMex Primavera, a pepper that's a cut above the rest with its rich scent and hearty, thick flesh. It's gentler than your usual jalapeño, so you can enjoy the flavor without too much heat.
3,90 €
This variety is a real winner when it comes to giving you lots of peppers, and it's quick to ripen too. You'll get to enjoy these tasty peppers sooner than with other types. Whether you're a seasoned gardener or just starting out, the Jalapeño NuMex Primavera is a fuss-free choice for a bountiful harvest that's full of flavor.
Challenge: 1 (Easy to grow!)In stock
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Sweet Apple Kambe
C. annuum
What a tasty treat this one is! The flesh of these pods are very very thick. Very sweet, great tasting, useful and very pretty sweet pepper variety. A definitely a must have for any grower! It ripens from light yellow to red with some purple markings under a strong light.
3,90 €
Heat level varies from a 0 to little hint of heat.
Very limited supply
Challenge: 1 (easy to grow)In stock
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Golden Nugget
C. annuum
This true beauty in the chili pepper world does look absolutely stunning at all stages of growth!
5,90 €
rom the plant itself to flowers and pods both as immature and as they mature!
The great surprise is that in most cases this kind of beautiful chili are not the best tasting, but this one is definitely an exception as the taste is simply great!
Very easy to grow indoors, outdoors, patios or in the greenhouse. Grows nicely even in very small pots! A must have decoration in or around your home!
Limited supply for the fast buyers!
Challenge: 1 (easy)In stock
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Sepia Serpent
C. chinense
WARNING - INSANELY HOT!
5,90 €
This variety is very scary to be tasted because of it's horrifying heat and and intense taste.
Wouldn't be surprised if this one would turned out to be the hottest ever measured.
The plant is quite compact and quite easy to grow, it grows very well in a pot too,
even small bonsai pot is great for a small bonsai version of this plant.
The pods are very wrinkled, dark brown.
Challenge: 1 (Easy to grow, not that easy to eat!)In stock
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Jalastar
C. annuum
Meet the Jalastar, a variety that redefines the boundaries of size for Jalapeños. This colossal wonder brings the beloved classic Jalapeño flavor, complemented by an impressively thick flesh that's ideal for an array of sumptuous stuffings. Imagine the possibilities as you slice into its spacious interior, perfect for those who love to get creative with their culinary fillings.
4,40 €
The Jalastar is not just a pepper; it's an invitation to elevate your cooking. It's a perfect match for the heat of your oven or the smoky kiss of your grill, ready to transform into a mouth-watering centerpiece. Even for those with limited space, the Jalastar grows with vigor in pots, ensuring that anyone, anywhere can enjoy the thrill of harvesting these medium-hot marvels.
Embrace the Jalastar and let its substantial size and robust flavor inspire your next kitchen adventure. It's not merely an addition to your garden—it's a statement piece that promises a taste experience as grand as its size.
Challenge: 2In stock
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Showing 1–10 of 182 results
