C. chinense
Showing 1–10 of 69 results
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Stalagtite White
C. chinenseIdeal plant for hot chili pepper lovers. This plant is quite compact and easily gives hundreds of yellow-white pods in one season.
4,70 €
Makes a great light-yellow, hot and so tasty powder and flakes to be used for a few years after the harvest. The fruity smell and aroma of these pods are absolutely stunning!
Grows very well in compact sized pots.
Challenge: 1In stock
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Pimenta de Cheiro do Para
C. chinensePimenta Cheiro do Pará is a vibrant Brazilian variety that stands out with its bright yellow pods. The name, which translates to "Scent of Pará," hints at the pepper's aromatic quality, a feature that makes it as appealing to the nose as it is to the palate. With a manageable heat level that doesn't overpower its delightful flavor, these chilis are perfect for adding a lovely kick and fruity, exotic flavor to any dish.
4,90 €
The plants are robust and adapt well to a variety of growing conditions, making them suitable for both garden beds (in warm climates) and containers. Due to the compact plant size and small pods, they are also an excellent choice to grow as beautiful bonsai chilis. Their compact size yields an abundant harvest, ensuring a steady supply throughout the season. Typically reaching maturity around 80-90 days, Pimenta Cheiro do Pará peppers are not only a culinary delight but also a visually appealing addition to your garden, with their sun-kissed yellow pods dangling like little lanterns amid the green foliage. Ideal for salsas, marinades, or as a pickled treat, this chili brings the essence of Brazilian flavor to your table.
Challenge: 1 (Very easy to grow!)In stock
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Charapon Amarillo
C. chinenseThe Charapon Amarillo is a striking chili pepper from Peru. It's recognized for its small size, resembling cherries, and for the dramatic color shift from green to a brilliant orange as they mature. These peppers deliver a fruity sweetness with a heat that can be described as medium low heat but some pods can be just warm heat.
4,90 €
They are known to be easy to grow and offer a good harvest, making them a rewarding choice for gardeners of all levels. Its combination of heat and sweet, fruity flavor makes it a versatile ingredient in the kitchen.
Challenge: 1 (easy)In stock
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Neyde White Bullet
C. chinenseAbsolutely lovely, very hot variety which produces just insane amount of pods per plant! I assume it's not fully stable yet, but the few plants I grew were still almost identical so it's quite near to be stabile. The pods are very aromatic. Especially great to be eaten as small rings on your pizza or any other food, if you can handle the heat. Makes excellent, and lovely colored chili powder too! Original strain from Faddas pepper.
4,90 €
Challenge: 1In stock
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Habanero, Orange
C. chinenseThis is the classic Habanero pepper which originates from the Yucatan Peninsula of Mexico.
4,90 €
A true beauty with a bite to match and flavor to almost die for.
Perfect for all kinds of cooking and a joy to your eyes, too. An all-time classic among chili peppers. These plants are super prolific! Ideal for bonchi growing too.
Challenge: 1 (Very easy to grow!)In stock
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Scotch Bonnet, Burkina Yellow
C. chinenseEven tastier, quite rareversion of the classic Scotch Bonnet variety. Very hoot but stillreasonable heat for cooking with the super good aroma! Prolific plant which grows very nicely in pots. More elongated, bright yellowpodsChallenge: 1 (easy to grow).
4,30 €In stock
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Big Mustard Mama
C. chinenseExtremely hot, lovely looking, mustard colored chili pepper. This variety also has amazing taste. Definitely on the better tasting from the super hots. One plant in good conditions will produce amazing yields of these very wrinkled pods that have the looks you will be scared of! A must have variety for anyone who loves super hot. Turn this into a lovely, great tasting chili powder or flakes!
6,90 €Challenge: 1In stock
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Cabaca Roxa x Fidalgo Roxa F2
C. chinenseA wonderful hybrid between Cabaca Roxa and Fidalgo Roxa! Extremely prolific plant which produces crazy good tasting, quite hot pods.
4,90 €
The colors when maturing are just wonderful and the shape of the plant is a very pretty bush.
This one became instant favorite and will be definitely bred further. Now is your chance to keep breeding this forward just the way you want it, simply picking and growing seeds from the best tasting and looking plants.
Challenge: 1In stock
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Bico Roxa
C. chinenseDiscover the captivating Bico Roxa, a Capsicum chinense chili pepper that's not only visually stunning with its dark leaves, stems, and early-stage pods but also ranks as one of the best-tasting Habanero relatives. Small in size but grand in flavor, these pods produce a powder that is simply irresistible. The enchanting smell and aroma of the powder made from this variety are so alluring, you'll find yourself continually craving its unique taste in your culinary creations.
4,90 €
It delivers a delightful kick, adding just the right amount of heat to your dishes. Plus, the Bico Roxa is ideal for pot cultivation, making it a perfect addition to balconies and small gardens. Experience the exceptional blend of beauty, flavor, and practicality with the Bico Roxa chili pepper.
Limited supply.
Challenge: 1 (Very easy to grow!)In stock
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Showing 1–10 of 69 results