Heat level
Showing 71–80 of 272 results
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Cayenne
C. annuum
Cayenne may well be the most common chili pepper type in the world. In most cases when you see elongated chili peppers looking like this, they are most likely closely related to this classic. Hot and sharp taste. Great for outdoor, balcony and greenhouse growing. Can give stunning yields even in quite small pots.
3,90 €
Challenge: 1 (Easy to grow!)In stock
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Siberian Indoor Pepper
C. annuum
Very delightful small chili pepper variety which actually does very well when grown indoors.
3,90 €
It even tolerates shadier conditions better than most chili peppers, but fruiting always requires plenty of light with all chili peppers.
These wonderful medium hot pods ripen from green to red.
Grows very well even in small pots.
Challenge: 1In stock
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Wild Growe
C. frutescens
Awesome Capsicum frutescens (Tabasco-related) plant which produces a large amount of lovely, very hot about 3cm long pods that mature from pale green/yellow to red.
4,90 €
Tough plant which loves a warm and sunny place.
Some people really like C. frutescenses due to their healthy, almost like plasticky look.
Challenge: 1 (Easy to grow)In stock
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3 x Savustettu Rocoto Premium Chilijauhe 4ml
Nyt sitä taas saa, myös triplapäkkinä! Rocoto, chilien hiottu timantti. Pitkän kasvatuskauden omaavan ja toisinaan hyvinkin oikukkaasti kasvavan Rocoton saaminen tähän tuubiin ei ole mikään helpoin tehtävä - varsinkaan Suomessa. Paksulihainen ja aromikas Rocoto sopii savustukseen todella hyvin, ja maku jää voimakkaan savuiseksi ja erityisen herkulliseksi. Savustukseen ei meillä luonnollisesti käytetä esanssilitkuja, vaan tämä on savustettu vankalla, liki 20 vuoden kokemuksella ja ammattitaidolla parhaita puulajikkeita käyttäen.
Save 1,80 €! Original price was: 14,70 €.12,90 €Current price is: 12,90 €.
Rocoto on lempeän tulinen, chilien ehdotonta eliittikastia. Chilipäiden yksi himotuimmista kulinarismin huipuista on pakattu kätevästi mukana kulkevaan tuubiin. Vain 100% savustettua chiliä.
Sopivan Tulinen • Aidosti savustettu • Lisäaineeton • Sisältö 3 x 4 ml
Kaikki Fatalii Gourmet -tuotteissa käytetty chili kasvatetaan kotimaassa.In stock
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Madre Vieja
C. baccatumA compact. Super prolific variety which produces quite hot, aromatic pods with a pleasant taste.
Ideal for beginners as it’s a great producer in almost any conditions. These beautiful pods ripen from light green to dark yellow/orange.4,70 €Challenge: 1 (very easy to grow)In stock
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Piriz
C. baccatum
This absolutely great variety reminds a lot of another amazing variety, Trepadeira Werner. This variety has also thick flesh, even a little bigger pods which mature to orange. Very flavorful, like a mix between fruit and vegatable. Medium heat level.
Very easy to grow even in smaller pots. Always gives great yields even in not-so-ideal conditions. If you had to choose only couple of varieties, I would definitely recommend this one to be one of them.Challenge: 1 (Very easy to grow)3,90 €In stock
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Pimenta de Cheiro do Para
C. chinense
Pimenta Cheiro do Pará is a vibrant Brazilian variety that stands out with its bright yellow pods. The name, which translates to "Scent of Pará," hints at the pepper's aromatic quality, a feature that makes it as appealing to the nose as it is to the palate. With a manageable heat level that doesn't overpower its delightful flavor, these chilis are perfect for adding a lovely kick and fruity, exotic flavor to any dish.
4,90 €
The plants are robust and adapt well to a variety of growing conditions, making them suitable for both garden beds (in warm climates) and containers. Due to the compact plant size and small pods, they are also an excellent choice to grow as beautiful bonsai chilis. Their compact size yields an abundant harvest, ensuring a steady supply throughout the season. Typically reaching maturity around 80-90 days, Pimenta Cheiro do Pará peppers are not only a culinary delight but also a visually appealing addition to your garden, with their sun-kissed yellow pods dangling like little lanterns amid the green foliage. Ideal for salsas, marinades, or as a pickled treat, this chili brings the essence of Brazilian flavor to your table.
Challenge: 1 (Very easy to grow!)In stock
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Moruga Vanilla
C. chinense
Introducing the exquisite pale yellow variant of the renowned Moruga Scorpion chili pepper, a rare and captivating addition to any garden or kitchen. These peppers boast a stunning, uncommon pale yellow hue that sets them apart from other super hot varieties, offering both visual appeal and culinary excitement. The plant itself is impressively prolific, producing a generous yield of these beautiful pods.
5,90 €
Not only are they a feast for the eyes, but these peppers also deliver a fantastic taste experience. Their flavor is remarkable, providing a unique twist that's both enjoyable and memorable. But be prepared: the heat level of these chilies is incredibly intense, offering a thrilling challenge even for the most seasoned chili aficionados.
Challenge: 1 (easy to grow)In stock
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Scotch Bonnet, Yellow
C. chinenseA legendary scotch bonnet variety, yellow variant with a lot of aroma for cooking, the heat level is also quite high, around typical habanero level but still far away from the super hots. If you are looking for that typical Capsicum chinense aroma for cooking, then this one is definitely for you! Works amazingly as pickled, fresh or as a powder with all kinds of cooking.
Compact pretty plant which can bear a great amount of pods when plenty of light and warmth is provided. Room temperatures are ideal so it's also a great for indoor growing in colder climates!Challenge: 1 (easy to grow).4,70 €In stock
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Showing 71–80 of 272 results
