Heat level
Showing 1–10 of 254 results
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Tangerine Tiger F4
C. baccatumAn incredible cross from Elena K. So pleased to see much stronger stripes with this generation as the previous generation had more faint stripes.
6,90 €
Besides these AWESOME looks, the taste is absolutely incredible! It can't get much better than this! So happy to see striped peppers popping up these days.
Extremely prolific plant as well. Fascinating chili variety to grow for sure!
Limited supply!
Challenge: 1 (easy)In stock
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Hainan Yellow Lantern
C. chinenseThis variety comes from Hainan island, China, where it's actually quite commonly used for mainly a tasty hot sauce.
Very prolific variety that has a strong chinense aroma, very similar to Harold st. Barts and few other yellow Capsicum chinense varieties.
Also a great choice for a bonsai chili.
Highly recommend for people who like the typical, strong Habanero aroma.
Makes a great powder too.Challenge: 1 (easy to grow).4,90 €In stock
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Aji Minas Gerais
C. baccatumVery crunchy, fruity and aromatic baccatum variety from Minas Gerails, Northern Brazil. The plant is filled with very wrinkly, irregular shaped elongated pods. The medium pungency makes it ideal for all kinds of cooking when you want your food to be just medium spiced up.
3,90 €
The plant can be quite compact which makes it ideal for any growing environment. It’s also very easy to grow, even for a beginner. Just keep in mind that light is the key to success when growing chili peppers, especially when it comes to yielding.
Challenge: 1 (Easy to grow).In stock
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Tarahumara
C. annuumAbsolutely fantastic tasting mild-medium hot chili pepper named after super fast runners from Chihuahua, Mexico.
These are just superb for stuffing. They have a unique flavor which makes them ideal for all kinds of cooking.Challenge: 1 (Can be difficult to overwinter).3,90 €In stock
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Tricolor
C. annuumVery pretty and unusual variety with nice white variegation on pods and leaves!
4,90 €
Purple, pink, green and white colors decorating the incredible looking pods when they mature.
The color of the pod finally ends with a full red.
Compact, pretty, extraordinary plant which is good for eating too.
Challenge: 1 (easy)In stock
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Aji Habanero
C. baccatumThe Aji Habanero, despite its name, is not related to the habanero chili but stands out as a distinct variety which belongs to C. baccatum group. After cultivating it for the first time, it quickly ascended to the top of my favorite chili list.
Save 0,70 €! 3,90 €
This variety is characterized by its prolific nature, ensuring a bountiful harvest. It possesses a notable heat level, balanced with a delightful flavor profile, making it a versatile choice for various culinary applications. Its ease of growth makes it an excellent option for both novice and experienced gardeners.
The Aji Habanero particularly shines when dried and ground into powder or transformed into chipotle, offering a unique taste that enhances a wide range of dishes.
Challenge: 1 (Very easy to grow.)In stock
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Showing 1–10 of 254 results