Species
Showing 171–180 of 225 results
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Indian Red
C. annuum
This variety is a commonly used in Indian cuisines, known for its intense pungency and sharp flavor, making it an ideal choice for oriental dishes. The plant itself is moderately compact, thriving outdoors even in cooler northern climates. It is also notably quick to mature, making it an excellent option for gardeners looking to add a burst of flavor to their culinary creations.
3,90 €
Challenge: 1 (easy to grow)In stock
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Bhut Jolokia, White
C. chinense
White, or actually pale yellow version of the famous Ghost Pepper.
4,90 €
Heat level is just insane! One of the hottest even from the super hot category!
A lots of great aroma similar to Naga Morich/Ghost Pepper.
One of the most prolific plants I’ve ever seen.
Ideal for extreme cooking. Use as fresh, turn into powder or froze some minced chili to use later.
Very limited supply!
Challenge: 1 (Easy to grow).In stock
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Thai Burapa
C. frutescens
The Thai Burapa chili, a distinctive variety within the Capsicum frutescens species, stands out for its vibrant transformation from green to red as it ripens. This medium-sized, bushy plant features thin, upright chilies known for their unique, smoky-like taste and hot kick, making them ideal for drying and culinary use.
4,90 €
Originating from Thailand, this chili adapts well to container gardening, offering a visually appealing and flavorful addition to gardens and dishes alike. Its late-season harvest yields an abundance of slender, gorgeous pods that enhance the flavor profile of various dishes with their unique heat.
Challenge: 1 (Easy to grow)In stock
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Tepin, Cappuccino
C. annuumVery different Tepin variety which is quite far from all other Tepins as the mature color is beautiful coffee brown instead of the typical red color. The taste and heat level are very intense. Definitely will boost your cooking! This plant bears a huge amount of small round pods. The plants seems to enjoy growing almost anywhere. A great indoor plant too and surely ideal to grow as a bonchi too.Limited supply.Challenge: 2 (easy to grow but can be a little challenge to germinate).7,90 €In stock
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Rocoto, Marlene
C. pubescens
One of the best Rocoto varieties there is. The taste is just plain superb! Very thick, sometimes full flesh inside the pods! Very juicy! For a rocoto, these plants are quite compact. For the best results, outdoor growing is recommended. Extremely prolific too!
If you like rocotos, do not miss this one!
Very limited supply.Challenge: 2 (requires a longer season)5,90 €In stock
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Sugar Rush, Stripey x Aji Flor Morado (F2)
C. baccatum
A very special hybrid between Sugar Rush Stripey and Aji Flor Morado! The speciality of this variety is definitely it's wonderful flowers with a purple edges!
Save 2,00 €! 5,90 €
Besides having super pretty flowers, the pods are also very fascinating with their shape. And the plant produces a LOT of them.
Just keep on harvesting the plant and it just keeps on producing thru the season. Awesome fresh, fruity taste with a nice heat level as well.
Very early cross so the traits will vary greatly. The great thing is, there is a big change the next generations might give striped pods as well.
This variety will be moved to VIP / FIP group soon so get yours while you still can!
Challenge: 1 (very easy to grow).In stock
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Pretty Purple
C. annuum
Very, very pretty ornamental pepper which can be used for cooking as a medium hot powder. The plant is very compact and the stems can grow quite big which makes it especially ideal for bonsai chile pepper growing. The pods mature from dark purple/black to yellow/purple/brown. Very odd final color. absolutely great looking these pods are ripening on a pretty plant.
Challenge: 1 (easy to grow).3,80 €In stock
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Jalapeno, Farmer’s Market Potato
C. annuum
Meet the Jalapeño Farmer's Market Potato, a one-of-a-kind pepper that really stands out. When it basks in lots of sunlight, it gets a corky texture on the outside that might just remind you of a potato. These peppers are big and have a lot of thick, juicy flesh inside that tastes amazing.
4,90 €
The plant itself doesn't take up much room, so it's great for small gardens, but don't let its size fool you—it can grow a whole bunch of peppers. To get a good harvest, start planting early since it likes to take its time growing. This pepper is a fun and tasty choice for anyone who loves to try something different in their garden.
Challenge: 2 (easy to grow but requires a long season, start early!)In stock
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Tarahumara
C. annuum
Absolutely fantastic tasting mild-medium hot chili pepper named after super fast runners from Chihuahua, Mexico.
These are just superb for stuffing. They have a unique flavor which makes them ideal for all kinds of cooking.Challenge: 1 (Can be difficult to overwinter).3,90 €In stock
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Pyramid Chili
C. annuumAbsolutely stunningly beautiful and very compact beautiful chili pepper!
This will be ideal for decorating your home with. The heat level is actually quite high. Grow indoors, balcony, patios or on your window kitchen sill and dry these pods for a tasty dry powder.
Can easily produce pods all around the year with a small light. Open pollinated.Challenge: 1 (very easy to grow).3,90 €In stock
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Showing 171–180 of 225 results
