Species
Showing 231–240 of 245 results
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Aji Guyana
C. baccatumExperience the exceptional growth speed and generous harvests of the Aji Guyana, a standout in the C. baccatum chili family. Known for their large size, these chilies ripen rapidly, ensuring a quick and bountiful yield. The flavor is distinctively aromatic, offering a non-sweet yet profoundly delightful taste perfect for a wide range of culinary applications.
4,60 €
Get ready to spice up your dishes with the vibrant kick of Aji Guyana! This season, reap the benefits of its prolific production, with each plant yielding an impressive number of pods. Act fast - limited stock available!"
Challenge: 1In stock
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Doux Des Landes
C. annuumThe name means "mild from Landes". Landes is a an area in South-France.
4,90 €
What a pleasant surprise this variety is! There are quite a few chili peppers that look like this one, but this one has one wonderful trait. It's very mild, almost nonpungent! The aroma is actually excellent. Gives great yields and the pods can grow surprisingly large. Ideal to cut into salads or to use as decorations with all kinds of cooking. Very welcomed speciality into your garden!
Challenge: 1In stock
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Champion
C. baccatumA mild, super tasty variety we have grown since early 2000's almost every year except for the past few years. Has only a mild pungency. The taste is best when used just before fully maturing. Just pick these pods just when start to turn into yellowish orange and you'll be amazed of the taste. One of the greatest mild varieties when picked at the right time! Let it ripen and it's still good, but more like ordinary mild very sweet pepper.
Some might think this is just another "Bishop's Hat" type chili but it's really not as this one has much more fruitier, just plain awesome taste!Very prolific and easy-to-grow variety.Challenge: 1 (easy)4,90 €In stock
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Pimenta Morango
C. chinenseRare, gorgeous Capsicum chinense variety with very unique traits. Super awesome variety of colors! Beautiful purple tint under a strong sun.
4,90 €
Grows pods in clusters. It also has very good aroma with a decent heat level. Grows very well in pots. Great for bonchi (bonsai chile) growing.
Grows very well in pots!
Challenge: 1 (easy to grow)In stock
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Trepadeira Werner
C. baccatum
A small, very pretty (see the white pods ripening to bright red) and unusual baccatum pepper that has an unusual, very delicious berry-like aroma and sweetness.. Highly recommended for home growing! Gives extremely high yields! Easy to grow in pots. The ripe pods look like cherries. Mild-Medium heat level. Ideal for beginners. If you haven't tried Capsicum baccatum chili peppers just yet, this is a great choice to start with! The name of this variety means "Werner's Creeper" (Werner's Vine).
A must have!4,90 €
Challenge: 1 (easy)In stock
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Pequante
C. baccatumThick fleshed, very sweet and pleasant tasting, mild-medium hot Capsicum baccatum variety.
Grows very well in pots. Heavy producer.These pods are very good for stuffing. Or used in fruit salads etc. Also, try to use them with bread, they give a nice little sweetness and extra punch.A must have mild chili for any grower!Challenge: 1 (easy to grow)Sale! Original price was: 3,90 €.3,12 €Current price is: 3,12 €.In stock
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Aji Piura
C. baccatumThis lesser-known Capsicum baccatum variety is a hidden gem among chili peppers. It's an incredibly productive plant that yields a bounty of quite hot peppers, each bursting with a delicious, pungent flavor that makes an excellent alternative to more common varieties like Cayennes.
3,90 €
Highly recommended for its distinctive taste, this chili is perfect for culinary experimentation. One great idea is to blend it with salt, creating an attractive and flavorful chili salt that can add a unique twist to your dishes.
The plant itself can reach impressive heights and becomes a stunning display when laden with its vibrant, tasty peppers. What's more, managing its growth is both simple and enjoyable, especially with baccatum chilis. A pair of scissors is all you need to keep it in check, making it a fun and easy addition to your garden or indoor plant collection. This chili pepper is not just about the heat; it's about adding a splash of color and a dash of flavor to your culinary creations.
Challenge; 1 (easy to grow).In stock
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Piri Piri
C. frutescensThere are quite a few varieties and actually species as well called by this name, or "Peri Peri". Most of them are this kind of small, dedicious pods meaning they will come loose very easily.
4,70 €
This is most often considered to be the authentic African C. frutescens Piri Piri. As many chiliheads know. C. frutescens Piri Piri is what to look for if you want the specific type of heat and taste they can offer.
C. frutescenses are very easy to tell apart from other species from their greenish-white flowers.
Very very prolific plant. Just remove the stems (picking them without the stem which is easy) and dry them as whole in a pepper mill for example or in a various Piri Piri sauces and pastes!
Very hot pods which ripen from dark green to red. Commonly used with many African cuisines. as well as in other parts of the world.
Challenge: 1 (Easy to grow)In stock
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Sugar Rush, Amarillo
C. baccatumIncredibly tasty version of Sugar Rush which actually resembles yellow habanero with it's appearance more than any C. baccatum chili pepper.
4,90 €
It's very fruity and the aroma is one of the best from all chili peppers!
Quite compact plant, unlike most Sugar Rush versions. Extremely prolific!
Definitely a must have for anyone who wants the taste before the heat.
Challenge: 1 (This one is very easy to grow)In stock
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Showing 231–240 of 245 results