C. annuum
Showing 41–50 of 97 results
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Fresno
C. annuum
The Fresno pepper, native to California, is a vibrant chili that transitions from green to red as it matures, with its flavor deepening and its heat increasing along the way. It's known for its crisp texture and a sweet, sometimes lovely smoky taste when cooked, making it a favorite for adding a bit of spice without overwhelming dishes.
3,90 €
With a heat level that can vary from mild to medium, it's as versatile in the kitchen as it is in the garden, thriving in warm, sunny spots and rewarding growers with a bountiful harvest. Nutritionally, it packs a punch with low calories and high vitamins A and C, plus the added benefit of capsaicin, which is celebrated for its health-boosting properties. Whether you're spicing up a salsa, crafting a hot sauce, or just adding a bit of color and flavor to a meal, the Fresno pepper is a delightful choice that brings both heat and health to your table.
Challenge: 1In stock
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Maya Sunrise
C. annuumThis ornamental chili pepper variety is perfect for those who appreciate compact, visually appealing plants that add a splash of color without overwhelming spice. Starting off as dark green, these peppers mature into a vibrant yellow-orange, creating a striking contrast that is sure to catch the eye.
3,60 €
Ideal for growing on patios or windowsills, these plants are a fantastic choice for anyone looking to brighten up their living spaces with minimal effort. They are particularly well-suited for those who prefer milder flavors, as these peppers offer a gentle warmth rather than intense heat.
Thanks to their compact size, they thrive in small pots, making them perfect for gardeners with limited space or those looking to add a touch of greenery indoors. Whether you're an experienced gardener or new to plant care, these chili peppers are simple to grow and maintain, ensuring a rewarding experience with beautiful and tasty results.
Challenge: 1 (easy to grow)In stock
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Jalapeno, Tam
C. annuum
Introducing the Jalapeño Tam, a delightfully mild variety that captures the essence of jalapeños with a gentle touch. Perfect for those who revel in the flavor but shy away from the heat, this variety brings the best of both worlds. Its aroma is notably inviting, adding a fragrant kick to your culinary creations without overwhelming the senses.
3,90 €
The Jalapeño Tam is an excellent choice for growers of all stripes, whether you're tending to a garden bed, nurturing pots on a balcony, or cultivating warmth in a greenhouse. It adapts with ease, promising a versatile and stress-free growing experience.
Not only is the Jalapeño Tam wonderfully mild and aromatic, but it's also a champion of productivity, offering an abundance of peppers that mature swiftly. For jalapeño enthusiasts who prefer their peppers on the milder side, the Jalapeño Tam presents an irresistible opportunity. Get ready to enjoy the full-bodied aroma and subtle zest of jalapeños in their most approachable form yet.
Challenge: 2 (not ideal for indoor growing)Only few items in stock
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Doux Des Landes
C. annuum
The name means "mild from Landes". Landes is a an area in South-France.
4,90 €
What a pleasant surprise this variety is! There are quite a few chili peppers that look like this one, but this one has one wonderful trait. It's very mild, almost nonpungent! The aroma is actually excellent. Gives great yields and the pods can grow surprisingly large. Ideal to cut into salads or to use as decorations with all kinds of cooking. Very welcomed speciality into your garden!
Challenge: 1In stock
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Tepin, Cappuccino
C. annuum
Very different Tepin variety which is quite far from all other Tepins as the mature color is beautiful coffee brown instead of the typical red color. The taste and heat level are very intense. Definitely will boost your cooking! This plant bears a huge amount of small round pods. The plants seems to enjoy growing almost anywhere. A great indoor plant too and surely ideal to grow as a bonchi too.Limited supply.Challenge: 2 (easy to grow but can be a little challenge to germinate).7,90 €In stock
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Puya
C. annuum
The Puya chili, originating from Mexico, is a medium-hot pepper well known for its fruity overtones and a heat that offers a moderate punch without overwhelming the palate. These chilies have a unique profile that adds depth to dishes, commonly used in traditional Mexican sauces and salsas to infuse a bold, robust flavor.
The deep red pods are elongated and somewhat curved, with a glossy skin, and are versatile in the kitchen, whether pureed, diced, or used to enhance the savory notes of meats and vegetables.Challenge: 1 (pretty easy to grow)3,90 €In stock
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Thunder Mountain Longhorn
C. annuum
Super long, elongated pods which look great on a plant! This variety is sometimes used in competitions of growing long chili peppers. The length of this thin pods can reach up to 40-50cm long! They are a bit above medium hot and have a very sharp heat level.Very limited supply!
Challenge: 1 (easy) 4,90 €In stock
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Calico
C. annuumEspecially stunning compact chili pepper.
4,90 €
So pretty when grown in hanging pots or as a bonsai chili pepper plant.
Super handy to have this compact plant on your kitchen windowsill all year around for spicing up your food!
Incredible easy to grow and when provided with plenty of light, it will give you excellent yields.
Challenge: 1 (easy)In stock
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Chihuacle Negro
C. annuumAn old, actually very old variety from Oaxaca, Mexico. One of the main ingredients of the famous mole sauce! The taste of the mature fruit is just great, dried pods have a nice coffee-like aroma.
4,90 €
Highly recommended, especially for Mexican-type cooking.
These pods mature from dark green to beautiful brown color.
Challenge: 1 (Easy to grow but can be a bit challenging to overwinter).In stock
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Showing 41–50 of 97 results
