Fatalii's Favorites
Showing 31–40 of 91 results
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Habanero, Orange
C. chinense
This is the classic Habanero pepper which originates from the Yucatan Peninsula of Mexico.
4,40 €
A true beauty with a bite to match and flavor to almost die for.
Perfect for all kinds of cooking and a joy to your eyes, too. An all-time classic among chili peppers. These plants are super prolific! Ideal for bonchi growing too.
Challenge: 1 (Very easy to grow!)In stock
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BONCHI BOOKLET (English)
This easy to understand, the most comprehensive guide ever made about Bonchi’s (bonsai chilis) in English!
9,90 €
Everything you need to know about growing bonchis.
This edition offers Includes two chili varieties ideal for bonchi growing.
Check an introduction video about this booklet: http://fatalii.net/bonchivid
When ordering seeds worth over 40€ – Add a comment “BONCHI BOOKLET” to order comments and you will receive this amazing booklet for FREE!
Publisher: Fatalii Media
Year of publish: 2017
Format: Paper booklet
Pages: 46In stock
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Hurt Berry
C. chinense
Wow!
This painful berry (Who would not LOVE the name Hurt Berry btw!) is insanely hot!
It looks bit something like more stable Carolina Reaper or 7pot Primo.
If you are looking for a SUPER hot variety to grow, this one is a certain choice to get the absolutely hottest!
The taste on this pod is also excellent. On the better side of all the super hots.
BE CAREFUL WITH THIS ONE!6,90 €Challenge: 1In stock
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Chihuacle Negro
C. annuum
An old, actually very old variety from Oaxaca, Mexico. One of the main ingredients of the famous mole sauce! The taste of the mature fruit is just great, dried pods have a nice coffee-like aroma.
4,60 €
Highly recommended, especially for Mexican-type cooking.
These pods mature from dark green to beautiful brown color.
Challenge: 1 (Easy to grow but can be a bit challenging to overwinter).In stock
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Tepin, Amarela
C. annuum
Very rare yellow chiltepin! The sight is stunning when the large bushy plant is filled with small yellow berries!The plant is very tough and is quite easy to grow and overwinter indoors. Quite hot! Typical tepin flavor.Cowboys used to eat tepins to stay awake. Surely keeps you alert!Ideal variety for bonchi growing too! Isolated seeds.Limited supply.Challenge: 2 (easy to grow but can be a little challenge to germinate).6,90 €In stock
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Pimenta da Neyde
C. chinenseOne of the strangest chile peppers I've ever seen!
Mature pods won't change the color, but stay purple instead.
Very, very pretty looking plant with lots of even prettier pods with a great aroma.
Very hot. Can be grown as useful bonsai / bonchi-ornamental. Clearly has some C. annuum genes as well.
Grows taller more like C. annuums, unlike most C. chinenses.
Extremely rare!
Gladly, it's easy to grow.Challenge: 16,90 €In stock
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Rocoto, Montufar (PI 585273)
C. pubescens
Juicy, quite prolific and semi-compact rocoto plant. Heat level is just above average. The taste when fully mature is absolutely fantastic combined with a full spectrum heat level, far from the unpleasant stingy pungency. A must have for any rocoto lover!
Challenge: 2 (needs a semi-long season).4,90 €In stock
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Inca Berry
C. baccatum
One of the old time favorites. Produces amazing yields.
4,60 €
Easy to grow. Red, medium hot pods taste absolutely GREAT, very fruitful flavor at all stages of maturity.
Grows very well in pots. Even smaller pots are great, which makes it great for bonsai growing too!
Challenge: 1 (easy to grow)In stock
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Jalapeno, Brown
C. annuum
A lovely brown colored, unique Jalapeno variety. Very sweet and juicy taste. Produces great yields on a compact plant.
4,90 €
Surprisingly fast to mature for a Jalapeno. Very mild heat level.
Great for stuffing!
Challenge: 1 (Easy to grow but can be challenging to produce harvests indoors.)In stock
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Showing 31–40 of 91 results
