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Showing 41–50 of 97 results
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Charapita
C. chinense
Rare, very beautiful tiny Habanero relative which easily produces hundreds and hundreds of yellow, candy looking, quite hot and very very aromatic, fruit-flavored pods. Said to be the most valuable chili pepper when sold as a powder as the pods are very tiny.
Great for ornamental use, and still great for cooking. Makes a LOVELY bonchi (bonsai chili) plant also. A must have for every chiliheads collection.8,90 €Challenge: 1 (Easy to grow, tough plant)In stock
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Aji Flor Morado
C. baccatumOne of a kind, rare baccatum with extremely pretty, purple flowers! Also known as Purple flower/flowered baccatum.
The gorgeous plant will be filled with super pretty flowers and dark green pods which ripen to red.
The taste is very sweet, aromatic and quite sharp. Especially good when cut into rings as fresh or used as pickled or dried powder.
If you are looking for something different, this one is the one to get for sure.Challenge: 1 (easy)
6,90 €In stock
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Rocoto, Mini Red
C. pubescens
Small, lovely pods for a rocoto. They have a great, juicy taste. This rocoto belongs to the group of the easiest rocotos.
4,90 €
The heat level is quite high, but the type of heat is very pleasant!
Lovely variety for spicing up any of the foods you make.
Grows in much smaller containers than big rocotos.
Challenge: 2 (still very easy for a rocoto).In stock
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Warm Vibes (Seed Kit)
Seed kit containing very nice variation of different great chili peppers!
15,90 €
Cereja de Amapa
Very very pretty plant which produces round, green-purple pods that ripen in clusters to yellow-orange and finally to red.
The taste is very fruitful and sweet when these pods are fully mature. Nice amount of heat too, around the habanero level.
A must have plant to grow in the greenhouse, yard, balcony or indoors!
Jalapeno, White
One of the best Jalapenos! These pods are big, tasty, sweet, medium hot and have the typical, wonderful Jalapeno aroma, as immature and mature. These plants are extremely prolific despite their compact size! A must have if you like Jalapenos! They ripen from pale white green to pale yellow and finally to red.
Mono Chico Peru
Wonderful wild chili type from Peru. The name means "Monkey Boy". Why is this one so great you might ask? Well, besides being a wild, fascinating wild chili type, it's also quite hot, has a very unique peppery aroma, which works great as a dried powder as well as fresh small rings with your cooking! First try it on your pizza instead of the pickled Jalapenos, and you might be surprised. Besides all the other good things, this one is super prolific. Prepare to pick hundreds and hundreds of pods from each plant. Very tolerant plant as it tolerates a little cold, heat and other harsh conditions. Easy to grow either as a small plant in a small pot or as a huge, tall big plant! This Monkey Boy is quite a must have for all chili lovers!
Sugar Rush Stripey
This one is a very, very unusual chili pepper as it matures to peach/orange color with red stripes!
Sugar Rush was first bred by fatalii.net and my friend Chris Fowler did an excellent job breeding many different versions from it.
One of the version came back as a striped version!
Just above medium heat. Extraordinary excellent, very fruity aroma with sweetness and some nice fresh overtones! One of the best tasting chilis you can find! A must have for any chili grower. Produces excellent yields!
Seed kits sold alone with FREE basic letter SHIPPING where available!
All seed kit orders will also include a pocket growing guide.In stock
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Coyote Zan White
C. chinense
Extremely pretty, very compact plant which produces a lot of beautiful pale white-yellow pods.
4,90 €
Quite hot and very tasty which makes this one such a good usable ornamental or bonsai chili pepper (bonchi.
The powder made from this variety is delicious!
Highly recommended for indoor and bonsai chili growers.
Challenge: 1 (easy to grow!)In stock
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Chili Party (Seed Kit)
Seed kit containing very nice variation of different great chili peppers!
14,90 €
Aji Delight
This variety has an excellent name as it is indeed very delightful surprise in the world of Capsicum baccatum chilis!
It has a very crunchy and juicy texture and it's immediately followed by awesome sweetness and not any heat at all.
Use with all kinds of cooking, but especially good for salads and stuffed peppers!
They are very easy to grow and give excellent yields. Highly recommended for chiliheads looking for milder chilis.
Love of Sun
A lovely, quite large yellow-orange, sweet tasting medium hot variety. Compact plant which produces lots of tasty pods which are very suitable for stuffing or used as dried flakes or powder with all kinds of cooking.
Loves a sunny spot.
Omnicolor
A permanent favorite amongst chili pepper growers. As the name says, this compact and very well yielding plant produces pods that go through almost every possible color. They are rather hot. When dried and ground, produce extremely usable flakes or chili powder with unique flavor and tender heat suitable for dishes where you may not need the sharper flavor of “red peppers” or the characteristic “chinense pepper flavor”. This can add a totally new dimension to your cooking. Also, as baccatum peppers go, Omnicolor needs very little maintenance and does very well indoors too. Highly recommended for both, beginners and long-time chili pepper growers who have missed this great variety so far.
Turkish Flower Pepper
What a lovely looking compact chili pepper which grows pretty looking chilis in wonderful, flower-like clusters! A really wonderful sight for your eyes every time! These medium hot pods are nice for cooking and this plants keeps on producing from year to another. Grows very well in pots!
Seed kits sold alone with FREE basic letter SHIPPING where available!
All seed kit orders will also include a pocket growing guide.In stock
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Capezzoli di Scimmia
C. chinenseVery pretty, compact plant that is filled with these quite small, tasty, hot orange pods. The name translates to “Monkey Nipple”.
4,90 €
These pods work great with cooking as fresh or dried. This plant is very easy to grow and it’s ideal as a bonsai chili pepper plant or a nice kitchen plant.
Challenge: 1 (easy to grow!)In stock
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Murupi Purple
C. chinense
Absolutely stunning, rare, super prolific plant with a dark foliage under intense light.
This outstanding plant will be filled with very hot pods which will ripen from olive-green, black, purple, orange-purple-yellow-red.
What a breathtaking sight in your garden!
Excellent as tiny fresh rings on your food or as a dried mini pieces to spice up your cooking.
Besides the the heat level it has a powerful fruity aroma as well.5,90 €Challenge: 1In stock
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Aji Gusanito
C. chinenseIntroducing a delightful chili pepper from Bolivia - the Aji Gusano, also known by several other names such as Arivivi Gusanito, Aribibi Gusanito, and Caterpillar chili. This unique plant is naturally compact and produces beautiful pods that resemble white worms, as the name suggests.
5,90 €
The Aji Gusano boasts a distinct and alluring aroma that adds a special touch to any dish. It seems to have some genes of the C. frutescens species, making it a more unique ingredient for various cooking styles.
This rare and unusual chili is a must-try for any adventurous foodie. However, due to limited supply, it may not be available for long. Don't miss out on the chance to add this extraordinary plant to your garden and elevate your culinary creations.
Challenge: 1 (Very easy to grow!)In stock
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Cabai Kerinting
C. annuumExperience the thrill of growing the captivating Cabai Kerinting, a curly chili pepper all the way from Indonesia! This fiery delight, with its unique twist, adds an exotic touch to any garden. It's not just about its striking appearance; this chili variety is known for its bountiful yield and potent heat.
3,90 €
With an early harvest and an effortless growing process, even novice gardeners will find joy in nurturing this chili variety. The Cabai Kerinting is more than a garden novelty; it is a culinary powerhouse that can transform your dishes.
Unleash the vibrant flavors of Thai cuisine by adding a spark of this chili's intense heat. Imagine slicing it into thin rings, an elegant garnish that brings both aesthetic appeal and an unexpected kick to your meals. Or perhaps you fancy it dried and ground into a chili powder, or transformed into fiery, flavor-packed flakes that can be sprinkled liberally over your dishes.
This chili variety isn't just for the seasoned gardener, it's for the adventurous foodie, the spice aficionado, and anyone looking to add a dash of excitement to their garden and their kitchen. Embrace the allure of the Cabai Kerinting, and let it take your culinary adventures to new, exhilarating heights!
Challenge: 1 (easy to grow outdoors)In stock
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Showing 41–50 of 97 results
