Rocoto, Chile de Seda

Description

Very tasty, pretty hot, thick fleshed Rocoto from highlands of Mexico. The taste is excellent, just a tiny bit of sweetness but lot of flavor. Requires a longer season but definitely worth growing! Tolerates colder weather and actually prefers cold nights especially when it’s time to bear pods. Very prolific! Isolated seeds.

Each pack contains approximately 8-10 or more seeds per variety.

Categories: Chili Seeds , C. pubescens , Hot , Bonsai , Newsletter