Chili Seeds
Showing 101–110 of 265 results
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Aji Ecuadorian Orange
C. baccatum
This lovely Capsicum baccatum variety has simply amazing aroma. For the ones that are fan of Aji Amarillo chili peppers will definitely love this chili pepper. Thick flesh. Awesome in powdered and fresh form. These plants can bear astounding number of pods each season.
4,90 €
Challenge: 1 (Easy to grow.)In stock
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Aji Finlandia, Yellow
C. baccatumA yellow phenotype of a variety originally created by Fatalii in Finland.
4,90 €
The pods are large, crunchy, tasty, fruity and yellow! The plant tends to grow big like Aji Amarillo and similar large baccatums.
Tolerates cold very well. Not a stable variety so the end results may vary.
Limited supply!
Challenge: 1 (Very easy to grow)Only few items in stock
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Aji Flor Morado
C. baccatumOne of a kind, rare baccatum with extremely pretty, purple flowers! Also known as Purple flower/flowered baccatum.
The gorgeous plant will be filled with super pretty flowers and dark green pods which ripen to red.
The taste is very sweet, aromatic and quite sharp. Especially good when cut into rings as fresh or used as pickled or dried powder.
If you are looking for something different, this one is the one to get for sure.Challenge: 1 (easy)
6,90 €In stock
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Aji Minas Gerais
C. baccatumVery crunchy, fruity and aromatic baccatum variety from Minas Gerails, Northern Brazil. The plant is filled with very wrinkly, irregular shaped elongated pods. The medium pungency makes it ideal for all kinds of cooking when you want your food to be just medium spiced up.
3,90 €
The plant can be quite compact which makes it ideal for any growing environment. It’s also very easy to grow, even for a beginner. Just keep in mind that light is the key to success when growing chili peppers, especially when it comes to yielding.
Challenge: 1 (Easy to grow).In stock
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Aji Norteno
C. baccatum
A moderately hot, delicious Aji from Peru's northern coastal valleys. Large pods with thick flesh makes this variety one of the best for culinary uses. Slightly sweet, fruity flavor. These beautiful peppers are typically served fresh as side dishes with seafood in Peru.
The plant can get large but easy to grow. Keep it as a compact plant easily with scissors as it grows fast. These pods are GREAT for stuffing too!
Gives great yields. Tolerates more cold climates. Easy to overwinter too.4,40 €Challenge: 1 (very easy to grow)In stock
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Bird’s Eye Baby
C. annuum
A small,very pretty ornamental chili plant suitable for small pots and indoors growing.
3,90 €
Perfect for Bonsai-growing due to lots of tiny leaves. Surprisingly useful for
cooking, too! Open pollinated.
If you are looking for a compact plant, this one is the one for you.
Highly recommended for beginners!
Challenge: 1 (easy)In stock
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Blondie
C. baccatum
A very beautiful and rare type of C. baccatum which has an awesome aroma!
3,90 €
The pods have nice light color and they can be used as fresh with all kinds of cooking, especially good with fish cuisines! The powder made from this chili also has an awesome taste!
Very easy to grow and tolerates different climates very well.
Very limited supply.
Challenge: 1 (Easy to grow)In stock
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Brazilian Red Olive
C. baccatumVery tasty, medium hot variety from brazil. The aroma on this (as with most baccatums) is just fantastic. The pods are about olive size but the plant will bear a big amount of these pods on a single plant. The pods are quite good already as a green, their immature stage.
Challenge: 1 (easy to grow).
4,90 €In stock
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Buena Mulata
C. annuumVery old heirloom variety from 1940's. This plant looks absolutely gorgeous with all great colored pods! The flowers and pods start from purple and ripen to very beautiful colors! A true eye-catcher. The heat level is hot, about the same as Cayenne. I'd say the taste of these is actually better than Cayenne even with a slight sweetness.
5,90 €
A must have for any chili pepper grower. Fast to mature as well!
Challenge: 1 (Easy to grow!)In stock
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Bulgarian Carrot
C. annuumThe Bulgarian Carrot chili, also known as Shipka, is a vibrant and spicy heirloom pepper from Bulgaria. It boasts a unique, carrot-like shape and a bright orange color that adds a lively touch to any garden. This medium-hot variety, with a heat level that can rival a jalapeño, offers a crisp, slightly fruity flavor that complements a wide range of dishes. Perfect for salsas, hot sauces, and culinary experiments that call for a splash of color and heat. Easy to grow, the Bulgarian Carrot chili matures early and is an excellent choice for gardeners looking to spice up their harvest.Challenge: 1 (Very easy to grow)3,90 €In stock
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Showing 101–110 of 265 results
