Cajamarca

Description

This stunningly compact plant is a true visual delight, featuring multi-colored pods that range through shades of green, creamy white, yellow, purple, orange, and red. Its unique appearance makes it a standout in any garden or indoor space, and it’s particularly well-suited for indoor, bonsai, or bonchi growing due to its compact size.

Unlike the typical Capsicum chinense flavor, the taste of this chili has a mild heat, similar to some Aji varieties like Aji Norteno, offering a fresh, fruity twist with just a touch of spice—around heat level 3 or lower on a scale of 0-10. It’s very easy to grow, making it an ideal choice for both beginners and seasoned chileheads.

As a rare variety with limited seeds available, this is a must-have for collectors and chili enthusiasts. Open pollinated. Get yours while supplies last!

Challenge: 2 (can be a little fragile, use some support just in case).

Categories: Mild , Bonsai