Bonsai
Showing 131–135 of 135 results
-
Cumari Minos (C. praetermissum)
Cumari Minos is an awesome looking Capsicum praetermissum with a sharp heat and taste. There is still a lot of aroma packed in these small pods.
13,90 €
Cumari is a common name for several different types of peppers that are native to South and Central America. Cumari peppers are known for their intense heat and fruity flavor, and are often used in traditional Latin American dishes, such as salsas, stews, and sauces. Some varieties of cumari peppers are also used to make hot sauces or powders. Due to their popularity in the region, cumari peppers have been cultivated for centuries and are an important part of many local cuisines.
Very limited supply!
Challenge: 2In stock
Add to cart -
Little Elf
C. annuum
So very cute, and very compact chili pepper for mostly ornamental purposes. Dried pods of this ideal kitchen plant are ideal to use for all kinds of cooking.
Heat level is a little above average making it perfectly useful as well. One plant can bear a huge yield in one small compact plant!Challenge: 1 (easy to grow).3,90 €In stock
Add to cart -
Duke Pequin
C. frutescensThe Duke Pequin Pepper, sourced from the botanical collections at Duke University, is a captivating variety of C. frutescens, closely related to the well-known Tabasco pepper. This semi-wild or wild pepper stands out with its ability to grow into a small tree-like form, adorned with clusters of small, elongated berries that resemble tiny candles.
4,60 €
This plant is not only remarkable for its unusual growth habit but also for its robustness and ease of care. It thrives well in various conditions and is even suitable for bonsai cultivation, making it a unique addition to any garden. The peppers themselves offer a potent heat, ideal for adding a spicy depth to dishes, much like the Tabasco pepper.
With its sturdy nature and striking appearance, the Duke Pequin Pepper is a fascinating choice for both gardeners and chefs looking to explore new flavors and gardening experiences.
Challenge: 1In stock
Add to cart -
Orange Drop
C. baccatum
Lovely tasting Capsicum baccatum variety. Plant is quite compact for a C. baccatum. Extremely prolific! Keep growing these pods as they grow and it just keeps on producing. The taste is a bit similar to Lemon Drop but has a bit of sweetness. Not yet fully stabile variety. Highly recommended for beginners too!
4,90 €
Challenge: 1 (easy)In stock
Add to cart -
Purple Bhut Jolokia
C. chinense
The Purple Bhut Jolokia stands as a marvel in the realm of superhot chili peppers, not just for its incredible heat and flavor but also for its unique aesthetic appeal. This variety distinguishes itself with a captivating color transformation, where the pods evolve from a vivid green to a deep, striking purple, and finally to a rich, fiery red as they ripen. It’s a prolific producer, ensuring a generous yield of deliciously ripe pods.
What sets this variety apart even further are its remarkable flowers. The blooms are a rare and stunning purple color, a unique trait among Capsicum chinenses, adding an extra layer of beauty to the plant. These distinctive flowers enhance the already breathtaking visual display of the plant, which features a spectrum of purple pods, some transitioning through shades of orange to red.
For the superhot chili lover who appreciates both extraordinary flavors and exceptional beauty, the Purple Bhut Jolokia is a must-have. Its combination of intense heat, delicious taste, and rare purple flowers make it a standout choice, sure to be a centerpiece in any garden.Challenge: 1 (easy to grow).5,90 €In stock
Add to cart
Showing 131–135 of 135 results
